crushed flowers, nectar, salted butter, lemon, rockmelon, fresh cut red apple, a green element - ; round yet fresh, perhaps even a touch of caramel and almost a little banoffee
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10/18/2015 - Bearbus wrote:
Bit sick of Chard just now perhaps - not enjoyed so much on the night. Next day enjoyed much more - loads of butter, great length. It is very good
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10/9/2015 - Bearbus wrote:
crushed flowers, nectar, salted butter, lemon, rockmelon, fresh cut red apple, a green element - ; round yet fresh, perhaps even a touch of caramel and almost a little banoffee
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10/5/2015 - Bearbus wrote:
Less tropical fruited, more oaky, less funky, more green, less butter, not as complex as the 2012 but still good.
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9/16/2015 - Bearbus wrote:
very nice. Worked well with Barra with aspag and lemon butter sauce
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9/4/2015 - Bearbus wrote:
Fresh lemon skin, stone fruit (peach), sulphur-reduction stink,
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