An interesting Boillot, much more crystalline and Chablis-like than his usual glycerine and rich Puligny's. Not sure it was the vintage, or the terroir on this one. Perhaps also needed a bit of time to develop.
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10/25/2015 - bacchusnyon wrote: 88 Points
An interesting Boillot, much more crystalline and Chablis-like than his usual glycerine and rich Puligny's. Not sure it was the vintage, or the terroir on this one. Perhaps also needed a bit of time to develop.
1 person found this helpful, do you? Yes - No / Comment