@ Bottles; Sas van Gent, Netherlands
Tasted Friday, May 31, 2013 by Zweder with 68 views
We all brought 1 - 3 bottles.
The wines were tasted blind. The owner of the restaurant decided about the line-up.
The bouquet is slightly reductive but improves with some more air. On the palate yellow fruits, vanilla and ok acidity. This bottle is completely ready now. If this bottle is exemplary; drink up!
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Smoky and stinky bouquet. On the palate minerals and a firm dose of oak. The acidity is ok but overall this is not an exclusive wine. Completely ready now and possibly a bit past its prime. No score.
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Beautiful bouquet with well integrated oak and good fruits. On the palate the same with fine fresh citrus and some butter and pleasant bitterness in the finish.
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Beautiful bouquet with roasted almonds and hazel nuts. Beautiful fruits and citrus. Complex! On the palate concentrated juice, smoke, vanilla, citrus, good bitterness and an enormous length. This is a great and complex wine.
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Creamy black fruits, beautiful oak and just a slight touch of bell peppers in the bouquet. On the palate a lot of dark forest fruits, creamy tannin, a touch of bell pepper as well and a firm amount of good acidity. In fact this wine is still a few years too young. Wait until 2017+. For now I scored the wine 91+
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A very luxurious bouquet with toasted oak, cigar box, smoke and ripe black fruits. Same on the palate. Creamy and round tannin which altogether makes the wine delicious already. No problem keeping this until 2020.
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The bouquet is a bit reticent, but it shows cassis and other dark forest fruits, cedar and potential. On the palate it is the same story; too young. Also a bit green bell pepper. Waiting with this wine until at least 2017 will be rewarding. For now only 90++
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Luxurious bouquet with vanilla and creamy dark fruits, but not really expressive. Same on the palate. Cassis, firm acidity, round tannin with a bite and also some bell peppers. The wine is not really showing off now, but I think there is potential; also considering my note from 2007. Blind score only 91 for now.
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Bouquet with red fruits, salty licorice and some bell pepper. On the palate juicy red as well as dark fruits, beautiful oak, but also some edgy bell pepper impressions. Needs a few more years of ageing possibly. Around 2017?
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Beautiful bouquet with black fruits, vanilla, smoke etc. On the palate concentrated dark fruits, a beautiful balance between sweetness and acidity and round and soft tannin with enough promise for the future. A beautiful and luxurious wine. Early maturity now and will still be lovely around 2020+
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Cassis, leather, graphite and luxurious oak in the bouquet. Black fruits on the palate as well. Nice balance between acidity and sweetness. Round tannin, but also (still) some bell pepper. Is starting to show itself, and around 2015 this will be ready. 90+
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Dark fruits and exclusive smoky oak in the bouquet. On the palate creamy and round with red as well as black forest fruits, sweet spices like cinnamon, cocoa, soft and powdery tannin. Evolves beautifully with some more air. Extremely beautiful wine.
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Cassis and some green bell peppers in the bouquet. On the palate however juicy cassis, a good balance between acidity and sweetness and good tannin with a bite. Ok concentration. Needs a few more years of ageing. Around 2017?
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Beautiful and a bit rustic bouquet with dark forest fruits and smoky oak. On the palate juicy fruits, some vanilla and other sweet spices. Quite expressive and with a firm dose of alcohol. Possibly the wine did not get enough time to breathe, because -although it was beautiful- for Montrose it was a bit disappointing.
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Fairly elegant bouquet with good cassis and luxurious oak. On the palate still a bit reticent. Cassis, vanilla, sticky tannin and bitterness in the finish. Lacks some refinement in this stage. Wait until 2017-2019+. 89+
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The bouquet is reticent showing dark fruits and luxurious oak. On the palate juicy cassis and other dark forest fruits. Full bodied and complex with good acidity and grainy tannin. Needs another 4+ years to show more finesse. 90++
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Unfortunately the wine is slightly corked in the bouquet and worse on the palate. The structure seems to be ok, but no further notes.
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Creamy bouquet with ripe red fruits. Good acidity and soft tannin. No more notes. Ready now and the next few years.
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Very luxurious bouquet with cassis, vanilla, cedar and cigar box; still a bit reticent. On the palate a beautiful mix of black forest fruits, smoke, coffee, mocha, chocolate and soft tannin with still a pleasant bite. Harmonious wine. Ready now and the next 4+ years.
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Although the bouquet is still a bit reticent there are black forest fruits and elegant and luxurious oak, cedar, etc. Same on the palate. Very tempting. A lot of sweetness balanced by beautiful acidity. A complex and luxurious wine. Early maturity now and in a year or 2 - 4 at its peak.
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Beautiful and creamy bouquet with cassis, sweet spices and luxurious oak. On the palate juicy black forest fruits, sweet spices and beautiful oak again and also a slight touch of bell pepper. Nevertheless a beautiful wine, early maturity stage now and at least 5+ years to go.
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Concentrated and luxurious bouquet with beautiful cassis and smoky oak. Same on the palate, also the smokiness. Beautiful balance between the acidity and quite much sweetness. The tannin is a bit powdery and really lovely with still a pleasant bite. Modern made wine, ready now and until the end of the decade.
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Beautiful bouquet with creamy dark fruits and beautiful oak. Same on the palate. Good balance between sweetness and acidity and a bit dusty tannin with still a good bite. The wine is still a bit locked, but it did not get that much airtime. Modern made and probably best between 2015 and 2019.
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This wine is completely locked in both the bouquet as on the palate. Dark fruits alright, but for the rest a lot of sticky tannin and bitterness. If I would have any I would wait at least until 2018 before trying again. There is potential. I did not score the wine.
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Beautiful bouquet with cassis and other dark forest fruits, cedar, luxurious oak and chocolate. On the palate a slightly sweet start with dark fruits, beautiful smoky oak, high concentration and just a little bell pepper. The tannin is still very youthful. This is a luxurious and classical wine, already showing what it has in store, and from 2018 onwards this will be great. 94+
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Corked
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Beautiful bouquet with dark forest fruits, beautiful oak and almost some perfume. On the palate ripe dark fruits, a beautiful balance between sweetness and acidity and beautiful still a bit sticky tannin. Complex and elegant wine in its very early maturity stage now and probably showing more finesse and complexity around 2018 and the decade after that. Beautiful wine. 93++
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Smoky bouquet with cedar, cigar box, chocolate and cassis. Same on the palate. Some red fruits as well. Firm acidity and round tannin with a bite. The wine is quite elegant now and is still very youthful. Waiting until 2018 is probably wise.
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Very lush bouquet with ripe dark forest fruits. On the palate quite a sweet start with concentrated and ripe dark fruits, caramel, butterscotch, spiciness, beautiful acidity and round tannin with a pleasant bite. A beautiful and lush wine with good complexity. Ready now and the next 5+ years.
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The bouquet is still reticent, but there is concentrated cassis and beautiful oak. In the mouth reticent as well with also dark cassis juice, firm acidity and powerful tannin. Probably wise to wait until 2018 before opening. It will be rewarding to wait. 91++ for now.
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In the bouquet ripe dark fruits like cassis, cedar and beautiful oak. On the palate dark fruits as well, butterscotch, beautiful acidity and although very pleasurable already still a bit too young. The tannin is round, open and still powerful. From 2017 onwards? 92+
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Reticent bouquet with cassis and beautiful oak. In the mouth the oak is the first impression, followed by dark fruits a lot of acidity and bell peppers. There is luxury and potential, but this wine is still much too young. I did not score the wine this time and I just read my note from 2007. I was probably correct then already; drink around 2018 or later. There is potential for a score above 90.
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This wine is in a drinking stage which I do not appreciate much. The bouquet is still extremely youthful with lactic impressions and raspberries. Same on the palate with a lot of acidity and cherries. The use of oak is beautiful and there is potential, but for tonight I just scored the wine 90+
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The bouquet is luxurious, but still showing lactic impressions. On the palate concentrated juice with dark as well as red forest fruits, a lot of good acidity, bell pepper and sticky tannin. I wrote down a luxurious youthful monster. When this starts to show its finesse it will probably be great, but for now only 91 and possibly potential for 94+. Do not drink before 2019.
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Finally a Lafleur which was not corked…… And if it is not corked, it is a great wine! Beautiful and luxurious, creamy bouquet. A mouth full of beautiful wine with beautiful fruits, soft and powdery tannin. Great complexity and very lovely with great finesse and complexity. So round. A beauty already and with a great future.
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Beautiful bouquet with ripe black forest fruits and luxurious smoky oak and leather. On the palate also lush dark fruits, sweet spices, beautiful acidity and soft tannin. Great length. The wine is starting to show nicely now in its early maturity stage. Will drink nice from now until at least 2020.
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The bouquet has concentrated black forest fruits and cherries, coffee, graphite and luxurious oak. On the palate the wine is still extremely youthful with good cherries, dark fruits, vanilla, good acidity and round but powerful tannin. Great complexity. The wine already shows what it has in store, but will continue to improve for the better over the next 7 years or so. Will be great around 2020 - 2025+.
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A lush and sexy bouquet with sweet and ripe dark fruits. Same on the palate with a lot of sweetness, but also good acidity and round tannin. Good oak as well. A beauty alright, but with just a little bit too much heat in the finish.
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Great dinner and tasting in good company.
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2002 Bernard Brémont Champagne Grand Cru Brut Millésimé
France, Champagne, Champagne Grand Cru
In the taste as previous notes, so a very nice wine. However the mousse seemed to have disappeared for a large part. Probably a bad cork. No score today.
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2004 Bernard Brémont Champagne Grand Cru Brut Millésimé 90 Points
France, Champagne, Champagne Grand Cru
No formal notes today, but I have a few so there will be a follow up. Firm bubbles and a bouquet wit yeast and citrus. On the palate focused with good minerality and tart citrus. Nice bubble.
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