Keller & Haart tasting

Concept Riesling, Düsseldorf, Germany
Tasted Saturday, January 28, 2023 by Quinn05 with 345 views

Flight 1 (1 Note)

  • 2021 Weingut Keller Riesling von der Fels 92 Points

    Germany, Rheinhessen

    We had this as an aperitif, but seeing it as just that doesn't do this wine justice. Mainly Granny Smith and citrus for now, with plenty of minerality and insane acidity. With some more age this could really rival some GGs I think.

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Flight 2 (2 Notes)

Flight 3 (1 Note)

Flight 4 (2 Notes)

Flight 5 (1 Note)

  • 2016 Julian Haart Wintricher Riesling 90 Points

    Germany, Mosel Saar Ruwer

    Despite this already being 7 years old it feels quite young. Very fresh and mineral still. It also has some reductive aromas. Our host explained that this also characteristic for the site from which Julian makes his Wintricher, and is probably not due to excessive SO2 use.

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Flight 6 (2 Notes)

Flight 7 (2 Notes)

Flight 9 (2 Notes)

Flight 10 (2 Notes)

  • 2019 Julian Haart Piesporter Goldtröpfchen Riesling Kabinett 91 Points

    Germany, Mosel Saar Ruwer

    Very light colour, but definitely not lacking in concentration. Seems like there's just a touch of sweetness, but it has huge acidity that might conceal some of the RS. Easy drinking Kabinett, lacking just a little in lenght.

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  • 2019 Julian Haart Riesling CR Alte Reben 98 Points

    Germany, Mosel Saar Ruwer

    How lucky ConceptRiesling is that they got Julian to make this special Alte Reben Kabinett for them. It is a 50/50 blend of Ohligsberg and Goldtropfchen. Pretty much on the same level as the Ohligsberg Alte Reben Kabinett we had later on. The broader, more hedonistic Goldtröpfchen part really gives it such good balance. Just amazing and a pleasure to drink. Have to come by another time to drink this again.

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Flight 11 (2 Notes)

Flight 12 (1 Note)

Flight 13 (2 Notes)

Flight 14 (1 Note)

This was the formal end of the tasting, not a bad wine to end with. :)

Flight 15 - The "afterparty" (14 Notes)

It started with a Trockenbeerenauslese, which "completed" the tasting, and then we just kept going. Thanks everyone for the generous sharing!

Closing

If anyone who attended reads this, thank you all so much for attending, for you insights, and of course the generous sharing towards the end!

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