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Blind Wines @ Salil's

Vernon, CT

Tasted January 17, 2013 by mdefreitas with 444 views

Flight 1 (11 notes)

White
2007 Künstler Hochheimer Stielweg Riesling Alte Reben trocken Germany, Rheingau
92 points
The balance here is superb. Citric, tropical fruits, peaches and just a hint of chalk. Dryish but not austere. I loved the sappy fruit, the acids and the overall harmony, but a bit more pronounced minerality would have really made it more memorable.
Red
2009 Marcel Lapierre Morgon France, Burgundy, Beaujolais, Morgon
88 points
A bit mute on the nose. Firm, steely and tightly coiled, but this this eventually unwind a bit and showed good powdery cherry and stones. I didn't get the funk others were getting. While not showing the flash of the 2009 vintage, this remained an enjoyable, elegant and restrained wine.
Red
2008 Philippe Pacalet Nuits St. Georges France, Burgundy, Côte de Nuits, Nuits St. Georges
85 points
A wine that did not get a lot of love tonight. While not a very giving wine, I did find some redeeming qualities. A bit tart, but in a slightly lifted, palate cleansing manner. Crunchy, high toned and inflected with iron-flakes. Not a wine for lovers of fruit. Not showing much plushness, but quite drinkable with some food.
Red
1966 Château Giscours France, Bordeaux, Médoc, Margaux
94 points
Ruby red, with an evolved garnet rim; obviously a wine with some age. Cedar, earth and mulch, but not without fruit, as some dried currants poked through as well. Velvety smooth and lively with a persistant finish. Lovely example of an aged Bordeaux. My red wine of the night.
Red
1985 Château Léoville Barton France, Bordeaux, Médoc, St. Julien
Not sure what to make of this wine. I admired the concentration and weight of the wine and it did have some interesting secondary notes of an aged Bordeaux, but it also had a hard to describe, jagged, disjointed character to it. Not Rated.
Red
2003 Wendouree Cabernet Malbec Australia, South Australia, Mount Lofty Ranges, Clare Valley
90 points
Ripe, big, and pulpy. Seems like the first new-world wine has entered this blind tasting. Cranberry, pepper, menthol and herbs. Very gulpable, but also a lot of character. I can't say I was initially a fan of it, but it slowly grew on me as the night wore on.
Red
2004 Adelina Shiraz Australia, South Australia, Mount Lofty Ranges, Clare Valley
Dark purple in color... very youthful at 8 years of age. Ripe plums, prunes, creosote and spice. Big and porty and tough to figure out where this will go with more age. Not sure I appreciate the style at it's current stage. Not rated.
Red
2001 Edmunds St. John Syrah USA, California
87 points
On my first sips I guessed a Grenache-based Rhone blend. Loads of raspberry fruit, but also some gunpowder and menthol mixed in. The acidity is sound, with a medium finish... but overall unexciting.
Red
1997 Edmunds St. John Syrah Wylie-Fenaughty USA, California, Sierra Foothills, El Dorado County
91 points
My first guess was a cool-weather, new world Syrah. Cranberry, herbs and tapenade. Racy and focused, but a hint of a distracting milky/lactic note. Overall, quite excellent and enjoyable.
White - Off-dry
2001 Eugen Müller Forster Kirchenstück Riesling Auslese Germany, Pfalz
93 points
Something about Riesling with a bit of age to them brings a smile to my face, and this wine delivered the goods. The sweetness has resolved itself a bit, and I would be hard pressed to call this an Auslese. A whirlwind of flavors on the palate: peach, ginger, tropical fruits, citrus, slate... still very youthful. Racy, focused, chiseled and long. Gorgeous.
Red
2009 Domaine de Montille Pommard 1er Cru Les Pèzerolles France, Burgundy, Côte de Beaune, Pommard 1er Cru
93 points
My first de Montille, and I am quite impressed. The has the plump, ripe, fleshy fruit one would expect from 2009, but this is suave, velvety and almost weightless on the palate. I kept thinking "silk, silk, silk". Lovely wine and very sophisticated from I typically "think" Pommard is. I need to drink more Pommard and more de Montille.
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