Nose: rose, spices, cream, red fruits, dark chocolate Notes: although the nose started off quite nicely but the palate is rather simplistic and lacks sophistication and body structure. Honestly this has a great nose and I enjoyed smelling this more than drinking it. As time goes by the nose keeps getting better and better while the palate stays rather flat. I think this is a good village wine and one can pop and pour without thinking too much but certainly this won't match the price tag it's carrying. I admire the great winemaking here but the appellation here is probably the limitation. I believe 2016 the Domaine is still under transition in terms of winemaking so there's a good chance that 2016 is not reflecting 100% of the new style just yet. Drink: now+ Rating: 88
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It was taking on a little bit of earthy development and was very much red fruited. So silky in the mouth, with a hint of floral spice. Mid-weight and balanced with fine minerally detail to the finish.
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Drank at Le Galleon in Beaune. Agree with earlier spice and energy notes. Definitely not a “mess”; lovely with the shellfish bisque and sweetbreads. Red fruits, some leather and savory notes, clearly better in a few years but wonderful on a late summer eve.
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A bretty mess of a wine - red fruit, finely textured; but short, a bit tart, and lots of poop. Reminds me much of a Baudry Chinon - which is not necessarily a bad thing - but it’s a lot of $$ for a Baudry ringer.
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Of course on the young side but I just had to try this. So delicious already. What strikes me most is the vivid energy of the wine. Beautifully balanced already but will definitely improve with a few more years in bottle. The nose offers raspberries, red currant and a typical spicy touch as well.
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4/16/2024 - TWSA Likes this wine: 88 Points
Nose: rose, spices, cream, red fruits, dark chocolate
Notes: although the nose started off quite nicely but the palate is rather simplistic and lacks sophistication and body structure. Honestly this has a great nose and I enjoyed smelling this more than drinking it. As time goes by the nose keeps getting better and better while the palate stays rather flat. I think this is a good village wine and one can pop and pour without thinking too much but certainly this won't match the price tag it's carrying. I admire the great winemaking here but the appellation here is probably the limitation. I believe 2016 the Domaine is still under transition in terms of winemaking so there's a good chance that 2016 is not reflecting 100% of the new style just yet.
Drink: now+
Rating: 88
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12/28/2023 - Jeremy Holmes wrote:
It was taking on a little bit of earthy development and was very much red fruited. So silky in the mouth, with a hint of floral spice. Mid-weight and balanced with fine minerally detail to the finish.
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9/1/2021 - Kbrumback Likes this wine: 92 Points
Drank at Le Galleon in Beaune. Agree with earlier spice and energy notes. Definitely not a “mess”; lovely with the shellfish bisque and sweetbreads. Red fruits, some leather and savory notes, clearly better in a few years but wonderful on a late summer eve.
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4/1/2021 - blank blank wrote:
A bretty mess of a wine - red fruit, finely textured; but short, a bit tart, and lots of poop. Reminds me much of a Baudry Chinon - which is not necessarily a bad thing - but it’s a lot of $$ for a Baudry ringer.
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3/21/2020 - B Paul wrote:
Red fruit and spice dominate. Silky and delicious. Very youthful and needs a little age. Great potential.
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1/11/2020 - Wine_easy Likes this wine: 91 Points
Of course on the young side but I just had to try this. So delicious already. What strikes me most is the vivid energy of the wine. Beautifully balanced already but will definitely improve with a few more years in bottle. The nose offers raspberries, red currant and a typical spicy touch as well.
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9/10/2019 - melvinyeowq Likes this wine:
Distinctive Vosne spice, inky dark aromas of forest floor and dark fruits. A grippy and boisterous wine that shows the best of whole cluster.
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1/9/2019 - drwine2001 wrote:
Ruby. Similar berry fruit as the Nuits had on the nose, but more black fruit and anise, finer finish than that wine. Very good.
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