Med garnet. Pronounced. Floreal and spicy with just enough fruit to balance. Cherry under spirit. Nervy. Bloody and medicinal. Gentle oak, cedar and smoke. Textured. Med+ tannin, firm. 13% abv. Long spicy finish.VG, lacking some concentration.
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Dekantert 30 min. Som mange andre 2014 er denne åpen og fin nå. Ekspressiv nese med fioler, bringebær og granateple. Litt krydderi. Lyse røde bær og fin mineralitet på smak, lite jordlig Gevrey karakter. Lett og flott balansert. Drikkevennlig. Akkurat slik jeg liker min Pinot. Ingen grunn til å vente lengre.
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Med litt luft er denne veldig fin nå. Litt pinotparfyme på den litt mørkere siden, lett krydder, læskende og god frukt. Elegant samtidig som fast. Lette tanniner, frisk syre.
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Pinot under $100 (East Bistro): My first Marc Roy but was rather disappointed by this. Popped and poured this as I wasn't sure how it would evolve with air. Very pretty floral nose with a little VA but the palate didn't match the elegance of the nose, tannins were rather harsh and the structure didn't seem to match up to the fruit. Agree with previous comments that this seemed a little advanced - I've noticed notes for her wines are overwhelmingly more positive in their youth. Anyone has experience regarding how their wines age?
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Dark soy bouquet of meat iron, berries and spices. Elegant palate displaying finesse of dark cherries and berries fruit with a good mix of earth, forest floor, iron minerals. At the start of a good drinking window and will continue to hold. Excellent village.
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6/24/2023 - GArpaia Likes this wine:
Med garnet. Pronounced. Floreal and spicy with just enough fruit to balance. Cherry under spirit. Nervy. Bloody and medicinal. Gentle oak, cedar and smoke. Textured. Med+ tannin, firm. 13% abv. Long spicy finish.VG, lacking some concentration.
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10/8/2022 - kfinsrud wrote: 91 Points
Dekantert 30 min. Som mange andre 2014 er denne åpen og fin nå. Ekspressiv nese med fioler, bringebær og granateple. Litt krydderi. Lyse røde bær og fin mineralitet på smak, lite jordlig Gevrey karakter. Lett og flott balansert. Drikkevennlig. Akkurat slik jeg liker min Pinot. Ingen grunn til å vente lengre.
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6/25/2022 - Obi-Wan Cannubi Likes this wine: 90 Points
Med litt luft er denne veldig fin nå. Litt pinotparfyme på den litt mørkere siden, lett krydder, læskende og god frukt. Elegant samtidig som fast. Lette tanniner, frisk syre.
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9/24/2021 - melvinyeowq wrote:
Pinot under $100 (East Bistro): My first Marc Roy but was rather disappointed by this. Popped and poured this as I wasn't sure how it would evolve with air. Very pretty floral nose with a little VA but the palate didn't match the elegance of the nose, tannins were rather harsh and the structure didn't seem to match up to the fruit. Agree with previous comments that this seemed a little advanced - I've noticed notes for her wines are overwhelmingly more positive in their youth. Anyone has experience regarding how their wines age?
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8/8/2021 - Wardyn wrote: 92 Points
Dark soy bouquet of meat iron, berries and spices. Elegant palate displaying finesse of dark cherries and berries fruit with a good mix of earth, forest floor, iron minerals. At the start of a good drinking window and will continue to hold. Excellent village.
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