2018 Renato Ratti Barbera d'Alba Battaglione

Community Tasting Notes (1) Avg Score: 88 points

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  11/20/2020 - vlzat wrote: 89 Points

  Medium body, bright garnet to purple color. Intense aroma of red fruits, flowers and tobacco complemented by leather background. Sour cherry and plum palate following by spicy and a bit earthy finish. Hedonistic young barbera, easy drinking and well balanced in spite high alcohol level, refreshing acidity and silky tannins. Food friendly, very enjoyable with Minestrone. Serve 16ºC - 18ºC. Open three hours ahead, next day, after vacuum corking even better. Drink now while young and next three/five years.

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