(14% Alkohol) Sehr intakte, relativ dunkle Farbe. Reiffruchtige Nase, top komplex, eingekochte Beeren, Weihnachtsgewürze, Rosinen, Laub, auch Pilze, Waldboden, Veilchen, Süssholz, ein Gedicht. Im Gaumen trotz 22 Jahren auf dem Buckel frisch, sehr gut strukturiert, mit viel Rasse, da ist zwar Fleisch am Knochen, dennoch bleibt der Wein elegant, markante, sehr feine Tannine, ausgezeichnete Säure. Im Abgang sehr, sehr lang und balanciert. Grosses Nebbiolo-Kino. 96 vvPunkte
Do you find this review helpful? Yes - No
/ Comment
This had ~8 hours of air and showed a distinct, over toasty oak note from the initial pour until service. The oak was more resolved on the palate, which was dense and polished, but it was unmistakable throughout. From a more oak-agressive era at the domaine and it's not working well on this wine.
Do you find this review helpful? Yes - No
/ Comment
Nebbiolos, white truffles, Volume VIII (Chicago, IL): #2224. Served double blind. For inside-joke reasons, we guessed that this was 2001 Dujac before even smelling, tasting, or seeing this bottle. Then I said that because it was tacked onto a Mascarello flight, it had to be Bartolo. Anyway, none of that is actually germane to this wine -- it's a very dark wine showing plenty of vanilla and coconut lactones, and with its fairly grippy tannins had me going through the list of modern(ish) producers, before settling on Aldo Conterno. The palate's display of oak isn't as overt as the nose, but despite the impressive black fruit and tannin, I found myself consistently getting distracted by the oak. Admittedly not my preferred style of nebbiolo.
Do you find this review helpful? Yes - No
/ Comment
Gang of 4 Sweet Lake Farewell tasting (@ RW): Beautiful and rustic bouquet with earthy flavors, autumn forest and minerals. On the palate the same impressions, good berries, full bodied, good, medium+ acidity and round still powerful tannin. Slightly mature, but still enough power for many more years. Beautiful, complex and harmonious wine.
1 person found this helpful, do you? Yes - No
/ Comment
After a slightly rough takeoff, the Vietti smoothed out after it reached cruising altitude. Great concentration of dark fruit, excellent acidity and firm but integrated tannins. Those at the table more familiar with Barolo than I said it’s in its early peak stage. Impressive stuff but I don’t think I could identify it blind as Nebbiolo.
Do you find this review helpful? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
3/1/2024 - vvWine.ch wrote: 96 Points
(14% Alkohol) Sehr intakte, relativ dunkle Farbe. Reiffruchtige Nase, top komplex, eingekochte Beeren, Weihnachtsgewürze, Rosinen, Laub, auch Pilze, Waldboden, Veilchen, Süssholz, ein Gedicht. Im Gaumen trotz 22 Jahren auf dem Buckel frisch, sehr gut strukturiert, mit viel Rasse, da ist zwar Fleisch am Knochen, dennoch bleibt der Wein elegant, markante, sehr feine Tannine, ausgezeichnete Säure. Im Abgang sehr, sehr lang und balanciert. Grosses Nebbiolo-Kino. 96 vvPunkte
Do you find this review helpful? Yes - No / Comment
11/18/2023 - Nanda wrote: 88 Points
This had ~8 hours of air and showed a distinct, over toasty oak note from the initial pour until service. The oak was more resolved on the palate, which was dense and polished, but it was unmistakable throughout. From a more oak-agressive era at the domaine and it's not working well on this wine.
Do you find this review helpful? Yes - No / Comment
11/18/2023 - acyso wrote: 90 Points
Nebbiolos, white truffles, Volume VIII (Chicago, IL): #2224. Served double blind. For inside-joke reasons, we guessed that this was 2001 Dujac before even smelling, tasting, or seeing this bottle. Then I said that because it was tacked onto a Mascarello flight, it had to be Bartolo. Anyway, none of that is actually germane to this wine -- it's a very dark wine showing plenty of vanilla and coconut lactones, and with its fairly grippy tannins had me going through the list of modern(ish) producers, before settling on Aldo Conterno. The palate's display of oak isn't as overt as the nose, but despite the impressive black fruit and tannin, I found myself consistently getting distracted by the oak. Admittedly not my preferred style of nebbiolo.
Do you find this review helpful? Yes - No / Comment
10/20/2023 - Zweder Likes this wine: 95 Points
Gang of 4 Sweet Lake Farewell tasting (@ RW): Beautiful and rustic bouquet with earthy flavors, autumn forest and minerals. On the palate the same impressions, good berries, full bodied, good, medium+ acidity and round still powerful tannin. Slightly mature, but still enough power for many more years. Beautiful, complex and harmonious wine.
1 person found this helpful, do you? Yes - No / Comment
2/11/2023 - sdr Likes this wine: 93 Points
After a slightly rough takeoff, the Vietti smoothed out after it reached cruising altitude. Great concentration of dark fruit, excellent acidity and firm but integrated tannins. Those at the table more familiar with Barolo than I said it’s in its early peak stage. Impressive stuff but I don’t think I could identify it blind as Nebbiolo.
Do you find this review helpful? Yes - No / Comment