Fräsch rödbärigt kombinerat med jordiga ålderstoner. Lite balsamic som inte stör utan lyfter. Ingen superkomplexitet eller lång finish, men väldigt trevligt och passade perfekt till ankbröst.
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Some bricking to give red-orange tint around the edges. Red fruit pie and raisins on the nose. Light to medium body with high acid alone but matched well with food. Red fruit, raisin, spice on the palate.
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(2010 Bruno Clair tasting with two reference wines) Medium-fullish nose. Red fruit and herbs. Some perfume. Hints of Indish spice and curry. Rosehip aroma. Medium body with high, fresh acidity. Light-footed. Balanced. Very smooth and elegant. Velvety tannins. Slightly short and with some rustic notes of tomato and earth. Very true to its location above Chambolle 1er Les Fuées. Drink or hold 3+ years.
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This one is well described by: juicy, silky fruit, full of balanced harmony, a smooth crowd pleaser with some acid grip, creamy flow, light- to mid bodied, some red cassis, red gooseberry, ending long, very good village, **-***(+?), around 90
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moderate depth of color, ruby to red rim. strongly aromatic with that typical middle aged burgundy thing... cherry pit, mushroom broth, tea, integrated baking spices. on the palate high acids, plenty of midpalate depth, a moderate amount of firm tannins. balanced wine that is on the firm side, good length, very good intensity and complexity. certainly not profound or terribly pleasurable, but hits all the appropriate notes. i would start checking in on these if you have them... this doesn't feel like it's gonna last forever.
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8/19/2023 - merlotsmile Likes this wine: 90 Points
Fräsch rödbärigt kombinerat med jordiga ålderstoner. Lite balsamic som inte stör utan lyfter. Ingen superkomplexitet eller lång finish, men väldigt trevligt och passade perfekt till ankbröst.
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6/21/2023 - Vasily Likes this wine: 93 Points
Some bricking to give red-orange tint around the edges. Red fruit pie and raisins on the nose. Light to medium body with high acid alone but matched well with food. Red fruit, raisin, spice on the palate.
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11/11/2022 - Argrath wrote: 91 Points
(2010 Bruno Clair tasting with two reference wines)
Medium-fullish nose. Red fruit and herbs. Some perfume. Hints of Indish spice and curry. Rosehip aroma.
Medium body with high, fresh acidity. Light-footed. Balanced. Very smooth and elegant. Velvety tannins. Slightly short and with some rustic notes of tomato and earth.
Very true to its location above Chambolle 1er Les Fuées.
Drink or hold 3+ years.
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12/11/2020 - fc1910 Likes this wine: 90 Points
This one is well described by:
juicy, silky fruit, full of balanced harmony, a smooth crowd pleaser with some acid grip, creamy flow, light- to mid bodied, some red cassis, red gooseberry, ending long, very good village, **-***(+?), around 90
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10/11/2020 - markjanes wrote: 91 Points
moderate depth of color, ruby to red rim. strongly aromatic with that typical middle aged burgundy thing... cherry pit, mushroom broth, tea, integrated baking spices. on the palate high acids, plenty of midpalate depth, a moderate amount of firm tannins. balanced wine that is on the firm side, good length, very good intensity and complexity. certainly not profound or terribly pleasurable, but hits all the appropriate notes. i would start checking in on these if you have them... this doesn't feel like it's gonna last forever.
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