Muy elegante, armonioso, ligeros taninos que recuerdan el largo potencial de guarda que aún posee, pero taninos que son amables y de gran calidad. Extraordinario.
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Not decanted. Heavy oak influence. Missing fruits. No acidity. There are a lot of new world Pinot Noir which are much more elegant than it. What a waste of the climat. Price reflects the quality. They should sold the grapes to other winemakers.
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Very slight hint of balsamic suggests some oxidisation has begun. I bought this bottle at the domaine and kept it in a climatized and dark cellar so pedigree can't be better. Spicy and broody, not a great result for such terroir.
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Root to fruit Opened at 12nm of today ,drunk at 7pm bottle breath,sometime recorked ,drunk top shoulder.in fact is almost nothing at pop and pour,but when comes to restaurants,it reflecting more dried rose, hints of violet almost rose ottos, not as very elegant but balanced force .what a heat vintage maybe not really should mature for a decades+,but is great performance at now, at least 70 usd price ranged.mid+acidity, harmonious and lovely,a respective clos de Beze and is worth the quality of a great grand cru,still youth,but really great.
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7/28/2023 - El Cid Sr. Likes this wine: 96 Points
Muy elegante, armonioso, ligeros taninos que recuerdan el largo potencial de guarda que aún posee, pero taninos que son amables y de gran calidad.
Extraordinario.
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6/10/2023 - burgburgburg Does not like this wine: 86 Points
Not decanted. Heavy oak influence. Missing fruits. No acidity. There are a lot of new world Pinot Noir which are much more elegant than it. What a waste of the climat. Price reflects the quality. They should sold the grapes to other winemakers.
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6/11/2022 - jhbehrens wrote: 89 Points
Very slight hint of balsamic suggests some oxidisation has begun. I bought this bottle at the domaine and kept it in a climatized and dark cellar so pedigree can't be better. Spicy and broody, not a great result for such terroir.
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9/23/2020 - hprphf wrote: 90 Points
Chambolle & Gevrey BYO (Grand Hyatt Hong Kong): Very open, deep spice, woody and thin. 90
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4/6/2019 - Yuk1234 wrote: 93 Points
Root to fruit
Opened at 12nm of today ,drunk at 7pm bottle breath,sometime recorked ,drunk top shoulder.in fact is almost nothing at pop and pour,but when comes to restaurants,it reflecting more dried rose, hints of violet almost rose ottos, not as very elegant but balanced force .what a heat vintage maybe not really should mature for a decades+,but is great performance at now, at least 70 usd price ranged.mid+acidity, harmonious and lovely,a respective clos de Beze and is worth the quality of a great grand cru,still youth,but really great.
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