2017 Carpineto Chianti Classico

Community Tasting Notes (11) Avg Score: 87.5 points

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  4/6/2022 - Ben Christiansen wrote:

  Now its maderized. Not corked this time but now cooked.

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  4/5/2022 - Ben Christiansen wrote:

  Think its corked. Or maybe just old school. Palate is nice and flavorful.

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  5/24/2020 - eric lemieux Likes this wine: 88 Points

  Bon mais moins intéressant que mes notes passées.
  
  Bon Q/P**$$

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  5/8/2020 - pitcrewstrategist Likes this wine: 87 Points

  Transparent ruby red. Scent strong red berry forward, minerality at first taste, but clean and smooth. Of course great with italian proscuto and cheese and tomato taste on foods. I would say light like a pinot, but not earthy in my tastes, have had 3 bottles of this, young irrespective. Bring to room temp each time. 25-30 minutes later tasted really nice with meal. Great for a phase1 meal...

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  1/29/2020 - vlzat wrote: 87 Points

  Sangiovese 80% and Canaiolo 20%
  
  Medium body, bright ruby color. Red fruits aroma complements by smoky wood, leather and flowers with sour cherry palate and hedonistic juicy finish. Very enjoyable basic chianti, simple but well balanced, nice acidity and silky tannins. Food friendly, best match is pasta, tasted with fettuccine in porcini white sauce. Serve 17º - 20º. Open about half hour ahead. Drink now and next couple years.

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