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Barbera and Barbaresco: TCA
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ruby color, cosistent. Nose mushrooms and blackberries, black currant. equilibrat and persistent. Perfect now!
7/30/2010 - andtheodor wrote: flawed
Barbera and Barbaresco: TCA
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9/7/2009 - Frasson wrote: 91 Points
ruby color, cosistent. Nose mushrooms and blackberries, black currant. equilibrat and persistent. Perfect now!
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