Pop and pour, and checked in on day 2 and 3. Stones, followed by pear, melon, peach, and lime on the nose. Lemon, lime, minerals, stone fruit, a touch of hay, a little melon on the light palate. High, tangy acidity, medium finish. Overall, this bottle was nice, but it was lacking a bit on the palate. Perhaps this was a bad time to drink this?
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deliciously mineral , lifted by its light handed treatment of the succulent pear and white peach fruits, which dance on the tongue and then regress with a not impolite acidic spank. Long finish. 7.5% EtOH. That this style of wine is relatively out of vogue continues to astonish me.
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3/29/2024 - rmh66 wrote: 89 Points
Pop and pour, and checked in on day 2 and 3. Stones, followed by pear, melon, peach, and lime on the nose. Lemon, lime, minerals, stone fruit, a touch of hay, a little melon on the light palate. High, tangy acidity, medium finish. Overall, this bottle was nice, but it was lacking a bit on the palate. Perhaps this was a bad time to drink this?
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2/12/2024 - SimonDong wrote: 91 Points
on the sweeter side of kabinett. lots of fruit, gummy bears, lemon, peach, medium acidity. pretty straight forward, drinking nicely.
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1/27/2024 - KL1975 Likes this wine: 92 Points
Consistent with prior note, already excellent with further potential, 92+.
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8/18/2023 - pren wrote: 88 Points
没啥特色,rich,从来没喝出willi好在哪。
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8/6/2023 - soyhead wrote:
deliciously mineral , lifted by its light handed treatment of the succulent pear and white peach fruits, which dance on the tongue and then regress with a not impolite acidic spank. Long finish. 7.5% EtOH. That this style of wine is relatively out of vogue continues to astonish me.
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