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Community Tasting Notes (2) Avg Score: 90.5 points

  • (90-92 vvPunkte) Intensive Nase, noch etwas vom Holz geprägt, dunkelfruchtig, auch leicht krautig, mit mehr Luft feine Würze, Kräuter, etwas Lakritze, komplex. Der Gaumen ist straff, saftig, delikate Frucht, sehr jugendliche Gerbstoffe und eine markante Säure, das muss sich noch finden mit weiterem Ausbau, hat jedoch alle Anlagen, zu einem äusserst frischen St-Emilion zu werden. 2027-2038 (Verkostet "En Primeur" im April 2022. AGCCSE/Château Dassault) vvWine.ch

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  • Espresso, coffee bean, smoke, forest leaf, tobacco and dark red fruits crowd into the nose and also in the round, supple, lushly-textured palate. You can enjoy this for all its up-front, ripe fruits on release. Drink from 2023-2038. 89-91

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JebDunnuck.com

JamesSuckling.com

Vinous

  • By Antonio Galloni
    2021 Bordeaux En Primeur: Back to Classicism (May 2022), 5/1/2022, (See more on Vinous...)

    (Dassault Dassault Red) Login and sign up and see review text.
  • By Neal Martin
    Enticingly Fallible: Bordeaux 2021 En Primeur (May 2022), 5/1/2022, (See more on Vinous...)

    (Dassault Dassault Red) Login and sign up and see review text.

JancisRobinson.com

Decanter

Winedoctor

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