Tasted at Wine & Spirits Top 100, NYC. 50% Cabernet Sauvignon, 32% Merlot, 17% Cab Franc, 5 % Petit Verdot. Aged in 50% new French oak. This was really wonderfully elegant and balanced. Fragrant nose, long finish, layers of fruit and earthy minerals. Really nice. Even better with cellaring for sure.
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An absolutely wonderful, luscious, complex Toscana red wine from Bolgheri!! Deep cranberry red with purple hues in color in the glass. Expressive aromas of leather, tobacco, dark cherries, vanilla, and elegant scent of earthiness. On the palate, lusciously rich and complex flavor notes mirroring the wine’s aromas. Medium to full-bodied mouthfeel that is smooth, well-rounded and long lasting. Superb finish!! While this wine has a somewhat high QPR, it is well worth it for special occasions.
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2/15/2024 - oldwines Likes this wine: 95 Points
Tasted at Wine & Spirits Top 100, NYC. 50% Cabernet Sauvignon, 32% Merlot, 17% Cab Franc, 5 % Petit Verdot. Aged in 50% new French oak. This was really wonderfully elegant and balanced. Fragrant nose, long finish, layers of fruit and earthy minerals. Really nice. Even better with cellaring for sure.
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1/23/2024 - EXPLORER 825 Likes this wine: 95 Points
An absolutely wonderful, luscious, complex Toscana red wine from Bolgheri!!
Deep cranberry red with purple hues in color in the glass.
Expressive aromas of leather, tobacco, dark cherries, vanilla, and elegant scent of earthiness.
On the palate, lusciously rich and complex flavor notes mirroring the wine’s aromas.
Medium to full-bodied mouthfeel that is smooth, well-rounded and long lasting.
Superb finish!!
While this wine has a somewhat high QPR, it is well worth it for special occasions.
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12/28/2023 - benjamin96 Likes this wine: 92 Points
Beaucoup de potentiel
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10/20/2023 - sempervinum Likes this wine: 93 Points
Dark red. Light rim. Black pepper, dark and red berries, Long peppery and fruity finish. Needs at least 30 min decant. Good.
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10/16/2023 - MattMauldin Likes this wine:
Wine & Spirits Top 100 Wineries Tasting Event - Quick Impressions - Oct 11: Currant & black cherry, with clove, cedar, violet and tobacco. Supple and expansive, with fine structure and depth.
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