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Piercing lemon on the nose. Quite savory on the palate. Rather more full than most Chablis I am used to.
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salty and brothy nose, citrus and apples toocrisp and mineral, nice sweet citrus and crushed stone inner perfume, dry salty and stony finish
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3/21/2024 - Eric Likes this wine: 88 Points
Piercing lemon on the nose. Quite savory on the palate. Rather more full than most Chablis I am used to.
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10/17/2023 - viniferatu Likes this wine:
salty and brothy nose, citrus and apples too
crisp and mineral, nice sweet citrus and crushed stone inner perfume, dry salty and stony finish
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