Matt & Jody's
Tasted Sunday, April 25, 2010 by AllRed with 562 views
A couple of bubblies to begin, nonblind. Mrs. Allred is a fan of the very dry styles and I picked up the Pol Roger at a tasting she wasn't able to attend. I thought would be a good chance for her to try it. As luck would have it, Sue also brought a bubbly, which just happened to be the Ultra Brut. It was interesting tasting these side by side.
One last bottle opened with dinner. A bit simple, but nice.
2004 Domaine Carneros Ultra Brut 90 Points
USA, California, Napa / Sonoma, Carneros
Very pale color. Notes of green apple and mineral lead to a focused palate featuring a fine bead and flavors of citrus, apple and stone.
Post a Comment / Do you find this review helpful? Yes - No / Report Issue
NV Pol Roger Champagne Pure Brut 92 Points
France, Champagne
Pale yellow color, still a bit darker than the Domaine Carneros. Notes of doughy biscuit and orchard fruit, mineral and citrus. Crisp and focused, bracing acidity. Flavors of brioche, apple and mineral. Very nice for this style.
Post a Comment / Do you find this review helpful? Yes - No / Report Issue