Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
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Red |
1998 Château Léoville PoyferréSt. Julien Red Bordeaux Blend more |
5/8/2024 - Vinumming & Ahhing Likes this wine: 92 pointsCreamier than the 1989 this is served with, some cinders and tobacco leaf complement the damson fruit core. There is a pepperiness here and the tannins are fully resolved. With air there is some bresaola, a few drops of Grenadine syrup. Some tomato flesh and hints of Turkish delight. Great stuff. |
Red |
2019 Vasse Felix Cabernet SauvignonMargaret River more |
5/9/2024 - Agunner23 Likes this wine: 90 pointsPretty decent. I don't know if it is worth the price, but it is an enjoyable Aussie Cab with a good fruit-to-acid ratio. Tannins are there and noticeable and pleasant. I had a 2017 not too long ago, and it was better than this, and the QPR for it was pretty decent. Just not this one. |
White - Sparkling |
NV Cazé-Thibaut Champagne NaturellementPinot Meunier more |
4/6/2024 - D'Yquembe Mutumbo wrote: 90 pointsVery nice, right down the middle of the plate sparkler. Crisp, a bit lean, citrus, salinity. |
Red |
2019 Terre de l'Elu Pineau d'Aunis EspéranceVin de France more |
5/9/2024 - grapenomad wrote: 80 pointsThis was the wine with the highest alcohol (a whopping 14%), the highest extraction and the only one that felt like it was made in a factory. Whole-bunch fermentation + 12 months aging in wood and amphora. Deep ruby in the glass. Ripe nose of blackcurrant, sloshes of plum and blackberry, just tiny hints of black pepper. Full-bodied with ripe tannins and moderate acidity. Rather short finish. Not a remarkable wine in any sense. |
White - Sparkling |
2013 P. Lancelot-Royer Champagne Grand Cru Millésimé Brut Blanc de BlancsChardonnay more |
4/12/2024 - 5laton wrote: NRVery sweet with blurriness from unintegrated dosage. This did not evolve so positively like the last bottle, even over several days. Strong hold. |
Red |
1989 Château Léoville PoyferréSt. Julien Red Bordeaux Blend more |
5/8/2024 - Vinumming & Ahhing Likes this wine: 93 pointsFully mature, there is a touch of hibiscus and cigar box on the nose. Palate is enveloping and sensual with spice and meat juices. With air some rhubarb coulis and the faintest hint of Macadamia. Yummy |
Red |
2021 Dominio de Anza Bierzo Selección de ParcelasMencía more |
4/12/2024 - FransS wrote: 88 pointsSmooth fruit, pure and tasty, although I had wished a bit more concentration, firm tannins. |
Red |
2016 Terre Nere Brunello di MontalcinoSangiovese more |
5/9/2024 - CleverCorkage wrote: NRHigh sandy tannins & high fresh acidity. |
White |
2022 Banshee Sauvignon BlancSonoma County more |
5/8/2024 - Akelly444 wrote: 88 pointsHas some minerality, grapefruit but not as cloying as the Zealanders, OK but not great. Dry finish. |
Red |
2001 Château Léoville Las CasesSt. Julien Red Bordeaux Blend more |
5/8/2024 - Vinumming & Ahhing Likes this wine: 94 pointsVery classical Las Cases poise here, nose has beautiful blue fruits with cassis and blackcurrant leaf too. Tannins here also need some time although the decant has helped it to charm even early in its drinking window. There are hints of grated dark chocolate and blueberry coulis as well as a few Biscoff crumbs. Fabulous wine. Wish this had not been a singleton! |
Red |
2021 Les Crêtes Fumin Valle d'Aostamore |
4/12/2024 - FransS wrote: 89 pointsOkhuysen-The Netherlands-proeven tussen de stellingen: Some gentle wood, a whiff of sweetness, blueberries, juicy, good bitters and a bit severe tannins, however with a good future to soften. |
Red |
2019 Rolling Valley Cabernet SauvignonNapa Valley more |
5/8/2024 - Agunner23 Does not like this wine: 88 pointsThis is a cheap wine from WSJ Wine. It's not that good. I would give it to a friend who cannot tell the difference between Chappellet Pritchard Hill and Yellow Tail Cab. |
Red |
2022 Badoux Vins Ramarro Rosso AiglePinot Blend, Pinot Noir more |
5/9/2024 - Kahahuber wrote: 80 pointsMittleres Purpur, jugendlich, Geruch mittel+ von schwarzer Kirsche, Brombeere, marmeladig, Ansatz von gekochter Pflaume. Jugendlich. Fast trocken, mittlere- säure/tannine, mittlerer Alkohol. Mittlerer körper, mittlerer Abgang, mittel + Geschmack nach gekochter Pflaume, Brombeere, marmeladig, schwarzer Kirsche. Durchschnittlich, jetzt trinken, nicht für weitere Lagerung geeignet. |
Red |
NV Anne et Jean-Francois Ganevat Cuvée MadelonVin de France Red Blend more |
5/9/2024 - _water.into.wine_ Likes this wine: 92 pointsThese wines have a lot of bottle variation, so mine seems like a totally different wine compared to others! |
Red |
2021 Violin Pinot Noir Sojeau VineyardEola - Amity Hills more |
5/9/2024 - Bakerbd Likes this wine: 91 pointsRoses, black cherries, fairly firm and structured, tannic grip on the finish. One for the cellar. |
Red |
2000 Château Clerc MilonPauillac Red Bordeaux Blend more |
5/8/2024 - Vinumming & Ahhing Likes this wine: 92 pointsNose starts with red fruits, hints of smoke, some resting steak / meat juices. With air lovely hints of pungent summer greenhouse tomato leaves. Palate is youthful, tannins 95% resolved but not fully there. Some cedar too and with air some fully ripe plum fruit and a little cinnamon syrup. Great stuff. |
Red |
2021 Domaine Bourgogne-Devaux Bourgogne Hautes-Côtes de Beaune Le Clou RougePinot Noir more |
4/12/2024 - FransS wrote: 86 pointsSome sweetness in the start, a whiff of older wood, a friendly midtaste and the finish also shows some sweetness. |
Red |
2015 Lucien Le Moine Volnay 1er Cru Clos des ChênesPinot Noir more |
5/7/2024 - Musigny1955 Likes this wine: 91 pointsTasted with monthly Winos group, blind. Perfect fill and sound cork. Big, huge, not remotely ready to drink. Young, lovely red fruits, layers and layers. Ripe, recent vintage, maybe best wine of the flight in the long run. Got 91 from me for current drinking but this could be a 93-94 point wine in the future. After being revealed: a 2015 fit the profile, and in retrospect this wine would have benefitted from a 3 hour decant. Held up beautifully overnight and a glass the next day was better. Not currently a lacy, delicate, aromatics over fruit style of Volnay! This will be excellent. |
Red |
2018 Domaine des Terres Dorées (Jean-Paul Brun) Morgon Javernières Morgon Côte du PyGamay more |
5/7/2024 - Vinumming & Ahhing Likes this wine: 89 pointsCleans up on day 2. Just richer mature Gamay. Will leave remaining bottles a couple of years, |
Red |
2016 Giacomo Brezza e Figli Barolo CannubiNebbiolo more |
5/9/2024 - Reinbothe Does not like this wine: 89 pointsMy second try with Brezza Cannubi, and another disappointment. It’s weak and slightly cooked, less than the 2011 vintage that I did not like at all, but considering the fantastic 2016 in Barolo, this is the only Barolo I have not liked from that vintage. It improves on day 2 it has to be said, but I am now definitely not giving this wine or producer a third chance any time soon 😅 |
Red |
1998 Domaine Henri Gouges Nuits St. Georges 1er Cru Les VaucrainsPinot Noir more |
5/9/2024 - Musigny1955 Likes this wine: 91 pointsTasted blind at monthly Winos tasting. Purchased on release, 1 of 3 left, no ullage, sound cork. Big, rich wine, not yet ready! Of the wines in this flight, most intense, most tannins, not yet resolved. Mossy. Grand Cru completeness if not GC pleasure or depth of fruit. Dark dark cherries, earthy, fruit is a big sauvage, and then lots of tannins. Man, those big 1998 tannins and the wine-making style of Gouges ... could use another 10 years. |
Red |
2014 Lost River Winery Cabernet SauvignonColumbia Valley more |
5/8/2024 - djpo wrote: 88 pointsAn excellent expression of WA Cabernet. Balanced, flavorful, medium bodied, rounded tannins. |
Red |
2020 Domaine le Briseau Patapon RougeCoteaux du Loir Pineau d'Aunis more |
5/9/2024 - grapenomad wrote: 88 pointsBiodynamic farming. In the winery a combo of whole bunch and destemmed grapes + some carbonic maceration. Definitely a good thing because this Pineau d’Aunis comes off as a rather light and easy drop. Fun, fresh and characterful with some VA at the beginning, but this blows off pretty quickly. The finish is dry, long and crunchy with nuanced flavors of tart redcurrant and cranberry, light leafy notes, a little bit of perfumed floral character and a sanguine hint of iron. |
White - Sparkling |
2016 Chartogne-Taillet Champagne Les BarresPinot Meunier more |
5/9/2024 - palfr2 wrote: NRLes Copains, Seul, Korea. I see i have a previous ecstatic nose on this wine. Social setting tonight so i could not pay the same attention. Nothing suggesting though i should disown my previous assessment. Very yeasty, opulent fruit and as good a palate presence for a Champagme as I have had. Meunier goodness. One of my reference Champagnes. |
Red |
2010 Louis Jadot Beaune 1er Cru Clos des Ursules Domaine des Héritiers Louis JadotPinot Noir more |
5/7/2024 - Musigny1955 wrote: 90 pointsTasted blind at monthly Winos tasting. Tastes fairly resolved, rather complete wine, deepest palate of this flight, but not as aromatic as the others. Not super complex but as LS said, "just drink it and be happy!" Very typical Beaune fruit profile. |