Some orange to the color, but still fresh with pure, precise Riesling fruit in nose and mouth, medium-weight, excellent balance.
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medium body - soft nose - bit sweet. Good minerals. Beginning to explore these. Went fast!
Dry German Wines Seminar - EYE OPENING STUFF (Rudy Weist Selections); 9/18/2006-9/19/2006: Bit cold and more closed than in may. Nose: Mineral, perfume, riesling sweatMouth: rich masculine and powerfull...guess where its from...right! Rheingau!
Rudi Weist German Tasting (presented by David Bowler) (Tribeca Grill): dont like trockens...usually... but this was VERY good indeed. well balanced with a touch of RS (8grs), lots of power here and clean crisp finish
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8/5/2015 - cfk49 wrote: 93 Points
Some orange to the color, but still fresh with pure, precise Riesling fruit in nose and mouth, medium-weight, excellent balance.
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11/19/2007 - NotNYC wrote: 89 Points
medium body - soft nose - bit sweet. Good minerals. Beginning to explore these. Went fast!
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9/19/2006 - Mlermontov wrote: 90 Points
Dry German Wines Seminar - EYE OPENING STUFF (Rudy Weist Selections); 9/18/2006-9/19/2006: Bit cold and more closed than in may.
Nose: Mineral, perfume, riesling sweat
Mouth: rich masculine and powerfull...guess where its from...right! Rheingau!
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5/22/2006 - Mlermontov wrote: 92 Points
Rudi Weist German Tasting (presented by David Bowler) (Tribeca Grill): dont like trockens...usually... but this was VERY good indeed. well balanced with a touch of RS (8grs), lots of power here and clean crisp finish
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