D+0h: a little bit of deposit in both the filter and the bottle, smells of blackberry D+3,5h: purple red colour, smells of blackberry, raspberry, eucalyptus and a little bit of smoke, medium to full body, smooth in the mouth, has a little bit of residual sugar, so not completely dry, in the mouth blackberry, raspberry, smoke and a little bit of leather, in the aftertaste blackberry, raspberry, smoke, leather and acidity, good length (30 sec) D+4h: has a full body now, really good red wine.
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12-15 months typically, 100% oak (2,3,4 years old) to soften some of the expression.
Leads with a little sweat and lots of spice and resinous herbal notes. Undulates and leads to creamy berry fruits.
The palate shows brilliant acidity, very intense but has lift possibly a little hollow? Savoury and spicy, sort of leathery and notes of dried liquorice too. Subtly fragrant and a has a little chew. Plenty of astringency, fine grip, tobacco on the finish. Challenging and does want some food!
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D+0h: a tiny bit of deposit in the filter, a little bit of deposit in the bottle, smells of blackberry D+4h: dark as ink, smells of blackberry, leather and a little bit of eucalyptus, smooth in the mouth, full body, dry, but not in a tart way, in the mouth blackberry and leather with a little bit of raspberry in the background, in the aftertaste blackberry, violets and a little bit of leather, very good length (more than 30 sec), really great red wine.
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1/7/2023 - Butzemann Likes this wine: 90 Points
D+0h: a little bit of deposit in both the filter and the bottle, smells of blackberry D+3,5h: purple red colour, smells of blackberry, raspberry, eucalyptus and a little bit of smoke, medium to full body, smooth in the mouth, has a little bit of residual sugar, so not completely dry, in the mouth blackberry, raspberry, smoke and a little bit of leather, in the aftertaste blackberry, raspberry, smoke, leather and acidity, good length (30 sec) D+4h: has a full body now, really good red wine.
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5/23/2022 - Shrewsram wrote: 88 Points
12-15 months typically, 100% oak (2,3,4 years old) to soften some of the expression.
Leads with a little sweat and lots of spice and resinous herbal notes. Undulates and leads to creamy berry fruits.
The palate shows brilliant acidity, very intense but has lift possibly a little hollow? Savoury and spicy, sort of leathery and notes of dried liquorice too. Subtly fragrant and a has a little chew. Plenty of astringency, fine grip, tobacco on the finish.
Challenging and does want some food!
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4/9/2022 - Butzemann Likes this wine: 91 Points
D+0h: a tiny bit of deposit in the filter, a little bit of deposit in the bottle, smells of blackberry D+4h: dark as ink, smells of blackberry, leather and a little bit of eucalyptus, smooth in the mouth, full body, dry, but not in a tart way, in the mouth blackberry and leather with a little bit of raspberry in the background, in the aftertaste blackberry, violets and a little bit of leather, very good length (more than 30 sec), really great red wine.
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7/17/2021 - iamkimdaye Likes this wine: 82 Points
토리가나시오날
중간루비색
Mid ruby color
중간강도의 숙성중인 와인이다
Mid strength, aging wine
블랙베리 블랙체리 블루베리 삼나무 가죽 흙 초콜릿 라벤더 담배 젖은나무
Nose:: black berry, black cherry, blue berry, cedar, leather, earthy, chocolate, lavendar, tabacco, wet tree
드라이 중간+산도 중간알코올 중간바디 중간+탄닌 중간+여운 중간+풍미
Dry, mid+ acid, mid alc, mid body, mid+ tannin, mid+ finish, mid+ complexity
마시기좋고 숙성 지금까지 (탄닌 부드럽고 남은게없음. 산도 바디감 높지않음)
Drinkable now. Fully aged now.
Smooth tannin, not strong acidity or body
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