Slow ox for about 5 hours then a 1-2 hour decant. Joyful flavors of perfectly ripe blueberries, spice & some earthy dust. Great balance and mouthfeel with just some tannnins there to let you know this is just a baby. It will get a lot better but it was a true joy to drink now.94++
From Magnum. Took it out to eat as something for everyone to enjoy at a restaurant gathering. PnP. Classic Paul Hobbs just a wonderful blend of dark fruits, a touch of vanilla & mind blowing texture. He truly has a way with his wines when it comes to the texture & mouthfeel.