oldsailor
Member #17,765 signed up 7/19/2006
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Member since July 2006
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2003 Wellington Zinfandel
10/25/2012 - oldsailor wrote: 89 Points
Popped and poured. On the nose, dark fruit and some oak. Tastewise, very nicely balanced, with just enough heat to make it a great accompinement to a rich pasta and eggplant par meal. Lots of bottle age was very good for this wine.
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2007 Mandolina Pinot Grigio
6/15/2012 - oldsailor wrote: 86 Points
Pale yellow, on the nose and palate melons primarily. Good acid, nice finish. Accompanied a fish dinner very nicely.
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2005 Woot Cellars Emergency Holiday Provisions
6/3/2012 - oldsailor wrote: 87 Points
Still drinking very well.. The sangio sharpness and acidity is nicely balanced by the roundness of the merlot and cab. It went well with cheese ravioli and tomato sauce tonight.
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