User #3,057 signed up 1/7/2005 and last accessed 5/30/2015
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Wine dinner at Boulder. This was the best of the bottles opened for this dinner. Bordeaux like nose with cedar and green herbal notes. Palate showed some black fruit with noticeable tannins present. Decent finish.
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Wine dinner at Boulder. Very fruit forward with red and black fruit notes. Nose of dusty oak with mild tannins. Nice, but simple.
Wine dinner at Boulder. Nice lemon oil notes, but I could not get past the oak. This is just a style that I have gone away from.
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