Medium red, showing maturation at the rim. Cherry, floral and raspberry nose. A creamy , silky feel and with a bright acid. Well concentrated, cleanly fruity and subtle tannin. In a lovely spot.
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Decanted for a couple of hours. Nose of some red cherry, funk and a touch of VA. Saline infused palate, lovely texture and verve with lots deep red cherry flavor.
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In a nice place. Sweet soft cherry and sous bois. Great perfume pushing into the secondary realm. This is all about the nose. Palate decent, balanced, could have more length.
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August 06: Poured a glass with Coravin: Medium red with slight brown tint. Nose is mature - cherry, earth, balsamic, sous bois. Silky, round, weightless, fulfilling and compelling. The structural elements are perfectly put together. August 18: pulled the cork on the remaining 20 ounces and enjoyed it for dinner. No degradation in the past 12 days, this is lovely again, tonight.
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Medium red. Sour cherry, raspberry, perfumed nose, some wood or stalk element, too. Delicious fruit, perfumed, dry and suave. The silky tannin is obvious in the back of the mouth but that makes it excellent accompaniment to dinner.
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11/2/2023 - KVM wrote:
Medium red, showing maturation at the rim. Cherry, floral and raspberry nose. A creamy , silky feel and with a bright acid. Well concentrated, cleanly fruity and subtle tannin. In a lovely spot.
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9/23/2023 - llink wrote: 91 Points
Decanted for a couple of hours. Nose of some red cherry, funk and a touch of VA. Saline infused palate, lovely texture and verve with lots deep red cherry flavor.
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8/26/2022 - The Guzz wrote: 91 Points
In a nice place. Sweet soft cherry and sous bois. Great perfume pushing into the secondary realm. This is all about the nose. Palate decent, balanced, could have more length.
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8/6/2022 - KVM wrote:
August 06: Poured a glass with Coravin: Medium red with slight brown tint. Nose is mature - cherry, earth, balsamic, sous bois. Silky, round, weightless, fulfilling and compelling. The structural elements are perfectly put together.
August 18: pulled the cork on the remaining 20 ounces and enjoyed it for dinner. No degradation in the past 12 days, this is lovely again, tonight.
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2/22/2022 - KVM wrote:
Medium red. Sour cherry, raspberry, perfumed nose, some wood or stalk element, too. Delicious fruit, perfumed, dry and suave. The silky tannin is obvious in the back of the mouth but that makes it excellent accompaniment to dinner.
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