Light-mid gold; steely, mineral, floral nose; mid-body, good acids, long fruity finish. Like a combination of Sauvignon Blanc and Chenin Blanc. Served with seafood tapas.
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8/12/2017 - sdwineguru wrote: 90 Points
Light-mid gold; steely, mineral, floral nose; mid-body, good acids, long fruity finish. Like a combination of Sauvignon Blanc and Chenin Blanc. Served with seafood tapas.
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7/6/2017 - jfoski12 wrote: 83 Points
It smells like black pepper, apple, mineral, bell pepper and oak. Was server very cold, seemed to soften as it warmed up. Good wine for 11euros.
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