I don't have much experience with sherry, but I should drink this more. Might prefer Fino and Manzanilla over amontillado... this wine was not wrong in any sense and actually very tasty with its brown and nutty profile. Fine freshness also. Would be interesting to see how well this keeps in the fridge. Now drank over two days.
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The nose is spot on, maybe a little sharp? Light body, great toffee almond caramel. Finish is a little sharp compared to some of my other favorites but it’s still pretty good
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9/30/2023 - Philip_Bundpropperne Likes this wine: 88 Points
Rating: 3,8/5,0
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9/3/2023 - Jona Likes this wine: 88 Points
I don't have much experience with sherry, but I should drink this more. Might prefer Fino and Manzanilla over amontillado... this wine was not wrong in any sense and actually very tasty with its brown and nutty profile. Fine freshness also. Would be interesting to see how well this keeps in the fridge. Now drank over two days.
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12/16/2022 - oxidatif wrote:
The nose is spot on, maybe a little sharp? Light body, great toffee almond caramel. Finish is a little sharp compared to some of my other favorites but it’s still pretty good
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4/24/2016 - henrygjeffreys Likes this wine:
Dark malty nose
Chewy acidity, intense, long and nutty
Serious stuff, might need a bit of cheese
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11/10/2013 - yofog wrote: 92 Points
Chalk and orange rind overladen with hazelnut. Very long. 16 yrs, half and half bio/oxi.
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