1/26/08Maybe I just don't like Lemberger... This wine seems to be made well, but I still don't like it. Solid nose, with bright red fruits. Lots of cranberries, and tart acidity, on the palate. Maybe a little residual sugar. It's both too sour and too sweet. But maybe that's just lemberger. I am not seeing the 95 points. 83
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4/12/2012 - pwillen1 wrote:
beautiful, soft, round. ready to drink in e every way. had some brett that wouldn't blow off.
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1/3/2011 - Bill Davis wrote: 93 Points
wonderful, full and silky smooth...drink now!
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3/1/2008 - hutch wrote: 85 Points
The Jug's Washington Tasting (The Cook's Basement): 3/1/08: This was much fuller then I remember it being a month ago. Actually quite enjoyable, and easily worth the $15 price tag. 86
1/26/08Maybe I just don't like Lemberger... This wine seems to be made well, but I still don't like it. Solid nose, with bright red fruits. Lots of cranberries, and tart acidity, on the palate. Maybe a little residual sugar. It's both too sour and too sweet. But maybe that's just lemberger. I am not seeing the 95 points. 83
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4/29/2007 - ahaverbuch wrote: 95 Points
Love it. Easy red, full great fruit, different wine, smaller winery. Unfortunately for what I was looking for, it won't match fish. For meat, anytime.
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