Salmon ruby hue. Lifted nose of violets, raspberry, rinsed stone. Crisp cranberry, red raspberry, and strawberry on the fizzy palate. Energetic acidity driving true refreshment. Wonderful with grilled salmon. Half bottle consumed on MDI.
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Blind bubbles tasting (That Wine Place): Blinded. Base of 2017, 100% Pinot Noir, Disgorged Mar 2022 with 4g/l. Med pink almost ruby like. Much darker than the earlier rose. Lots of strawberry, red cherry, raspberry, med body.
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2014 base, disgorged 2018. Bit older than I would usually drink this champagne. Color is deep pink, verging on light red. Expressive nose with some aging. Red berries, mushroom, nuts and pastry. Full body, frothy, Sweet Red berries flavours, dried fruits, dry with mellowed acidity. Good intensity and depth of flavours, long sweet red berries aftertaste. Very good rose de Saignée. My favourite producer for this style of rose.
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(NV Geoffroy Champagne Premier Cru Rosé de Saignée Brut) Light medium cherry red color; tart golden raspberry, autolytic nose; tart golden raspberry, autolytic palate; medium-plus finish
(NV Geoffroy Champagne Premier Cru Rosé de Saignée Brut) Light medium pink color with steady, tiny bubbles; appealing, vinous, tart cherry, raspberry cream nose; tart cherry cream, tart cherry, ripe raspberry palate; medium-plus finish (disgorged 11/12)
(NV Geoffroy Champagne Premier Cru Rosé de Saignée Brut) Light medium pink color with abundant mousse; effusive, floral, tart cherry, strawberry nose; tart strawberry, tart cherry, mineral palate; medium-plus finish
(NV Geoffroy Champagne Premier Cru Rosé de Saignée Brut) Light orange pink color with few, tiny bubbles; tart cherry, tart raspberry nose; tasty, tart cherry, mineral, tart raspberry palate; medium-plus finish 90+ points
(NV René Geoffroy Rosé de Saignée) ($77.00) The demand is so feverish the wine sells out just as it’s starting to really find its fruit with a year on the cork. I tasted an ’08 cuvée disgorged 12/10, with the magnificently pretty fruit of this lovely vintage. An ’09 cuvée, disgorged the first week of March, has more body and fruit but less flower; richer, more brioche-y, more mid-palate. We’ll see it in the Fall. It does bear mentioning, our most popular Geoffroy wine is also our least dry Geoffroy wine. This in-demand fella is packing a whole 10g.l. of filthy residual sugar. Thanks for not minding!
(NV Geoffroy Champagne Premier Cru Rosé de Saignée Brut) Medium dark pink color; cherry, raspberry, white chocolate nose; rich, tasty, raspberry, cherry, vinous and hedonistic, Pinot Noir, pomegranate palate; medium finish 92+ pts.
(NV Geoffroy Champagne Premier Cru Rosé de Saignée Brut) Medium dark orange pink color; elegant, light orange, oily nose; tasty, rich, tart orange, mineral, tart tangerine, white pepper palate; medium-plus finish 93+ pts.
(NV Geoffroy Champagne Premier Cru Rosé de Saignée Brut) Medium pink color; tart strawberry, strawberry jello powder, mineral nose; tart strawberry, tart cherry, tart watermelon, light red fruit, blood orange palate with medium acid palate; medium finish (100% Pinot Noir; disgorged in 9/09)
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5/2/2024 - 1W2T Likes this wine: 88 Points
Trevlig
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9/28/2023 - DougLee wrote: 91 Points
Salmon ruby hue. Lifted nose of violets, raspberry, rinsed stone. Crisp cranberry, red raspberry, and strawberry on the fizzy palate. Energetic acidity driving true refreshment. Wonderful with grilled salmon. Half bottle consumed on MDI.
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4/30/2023 - astroman wrote: 90 Points
Blind bubbles tasting (That Wine Place): Blinded. Base of 2017, 100% Pinot Noir, Disgorged Mar 2022 with 4g/l. Med pink almost ruby like. Much darker than the earlier rose. Lots of strawberry, red cherry, raspberry, med body.
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3/22/2023 - Travislee0113 Likes this wine: 92 Points
This bottle was well-matured. Nice honey nose and astringent palate; it deserves the higher classification it commands now.
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12/9/2022 - Chekib m. Likes this wine: 91 Points
2014 base, disgorged 2018.
Bit older than I would usually drink this champagne.
Color is deep pink, verging on light red.
Expressive nose with some aging. Red berries, mushroom, nuts and pastry.
Full body, frothy, Sweet Red berries flavours, dried fruits, dry with mellowed acidity. Good intensity and depth of flavours, long sweet red berries aftertaste.
Very good rose de Saignée. My favourite producer for this style of rose.
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