Notes after 4 hours in decanter. Brownish-ruby color, about 60% opaque, no sediment. Profound nose of pipe tobacco, lavender and other floral aspects, paint and perfume. Tannic, acidic, but beautiful . This is just a baby and I suggest waiting another few years unless you have more than a few. It's still a gorgeous drink if you want to follow it over a day or two. 5+13+18+8= 94
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Hout en tabak, hoog in tannine. mooie wijn, maar wellicht nog enige jaren wachten. We willen hem drinken met mijn verjaardagsdiner. Decanteren vooralsnog een must.
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5/17/2024 - johnhz Likes this wine:
A bit young but still very promising
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4/17/2024 - Sean Tay wrote: 93 Points
One of the best vintage for Brunello. Pronounced nose intensity with notes of black fruits, spices, blackcurrant.
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1/7/2024 - BPaff Likes this wine: 93 Points
Plums, dried cranberries, dark cherries, mocha/chocolate, licorice, tobacco and wood spice, some leather and turned earth.
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10/30/2023 - fingers Likes this wine: 94 Points
Notes after 4 hours in decanter. Brownish-ruby color, about 60% opaque, no sediment.
Profound nose of pipe tobacco, lavender and other floral aspects, paint and perfume. Tannic, acidic, but beautiful . This is just a baby and I suggest waiting another few years unless you have more than a few. It's still a gorgeous drink if you want to follow it over a day or two. 5+13+18+8= 94
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10/7/2023 - fdebos wrote:
Hout en tabak, hoog in tannine. mooie wijn, maar wellicht nog enige jaren wachten. We willen hem drinken met mijn verjaardagsdiner. Decanteren vooralsnog een must.
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