Glad I picked this up before the prices went astronomical. This is a beauty. As much as I like the Sonoma coast vineyards he works with, lately the AV have been even more my style. This has so much structure and energy for a 12 year old American pinot. And there is enough fruit left, cranberry and strawberry, also some black tea and forest floor. Rebuy if I can find it.
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This one was a lot of fun. Still showing lots of life at ~12 years. From a structure perspective: tannins are well-integrated and acidity is refreshing. I wouldn't call it delicate at all. Nose is full of red fruit and bramble, albeit a bit toned down and more dried/raisinated. Also getting some leather, flowers, cedar, tea-like aromas. Fun and complex. I even think this might be better in a few more years.
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Starting to take on some underbrush and earthy traits as well as a little root vegetable. It has lovely sweet fruit and there’s plenty of flesh in the mouth. It still has stony structure.
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9/27/2019 - jeffreylubowski Likes this wine: 93 Points
Glad I picked this up before the prices went astronomical. This is a beauty. As much as I like the Sonoma coast vineyards he works with, lately the AV have been even more my style. This has so much structure and energy for a 12 year old American pinot. And there is enough fruit left, cranberry and strawberry, also some black tea and forest floor. Rebuy if I can find it.
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4/8/2019 - aaacerbic Likes this wine: 93 Points
This one was a lot of fun. Still showing lots of life at ~12 years. From a structure perspective: tannins are well-integrated and acidity is refreshing. I wouldn't call it delicate at all. Nose is full of red fruit and bramble, albeit a bit toned down and more dried/raisinated. Also getting some leather, flowers, cedar, tea-like aromas. Fun and complex. I even think this might be better in a few more years.
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9/2/2017 - Pinot1313 Likes this wine: 93 Points
REBUY - YES, still lots of structural. Nice red fruit, with good body. Long finish. Had with Wild Coho Salmon. Very Good.
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1/22/2017 - Jeremy Holmes wrote:
Starting to take on some underbrush and earthy traits as well as a little root vegetable. It has lovely sweet fruit and there’s plenty of flesh in the mouth. It still has stony structure.
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4/23/2016 - bobdobilina wrote: 92 Points
Tasted blind.
Appealing bright crimson color
Minty nose, with lots of flowers a touch of cola and an evocative warm and spicy note.
Punchy and pleasing on the palate. Ripe dark cherry fruit. Very nice. Open today but feels like it has a lot in reserve.
Guessed California and was leaning maybe Kutch for the immediate appeal (although I haven't had enough Kutch to call). 92+
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