Red at the rim, tending to black at the centre - slight SA nose. This needs an hour in the decanter to show well. The palate is nicely fresh, but with a slight degree of sweetness, still quite evident tannins, quite precise and not muddy, this wine could do with a few years cellaring yet.
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Slightly bretty and leathery nose but not off-putting. Sweet spice, ground coffee, hints of florality and pepperiness are coated within a very Bordeaux-like cedar aroma. Balanced use of oak does not overwhelm fruit. Palate has freshness of fruit, loose tannins and gives a refreshing and clean finish. Drinkable right away. Beautiful wine with maybe a little too much cedar aromatics, but still a nice wine.
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Evolved with evident herbaceousness of cedar and bell peppers followed by black fruit, cigar box and evident new oak which is actually 100% new. Combines power with finesse due to good balance between bright acidity, medium+ ripe and chewy tannins against generous alcohol and medium full body. Some complexity has already revealed. A cross of N World with Old World in style.
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5/27/2018 - sortcode wrote:
27.5.2018: Rauching, Leder, Wacholder, maskulin, leichtes Pfeffer, dez Säurebetont, gut aber nicht große
7.3.2015: präsentes Pfeffer, Lorberre, tolle Säure, Biss, Tanine, Cassis, Hagebutte, sehr elegant, Tomate, Wacholder, dekantieren!
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7/23/2016 - steinsberg wrote: 87 Points
Never had such an extreme Paprika Pepper nose and even on the palate, otherwise distinct wood and acid, alltogether not my cup of tea.
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12/20/2013 - Jasper May wrote: 89 Points
Red at the rim, tending to black at the centre - slight SA nose. This needs an hour in the decanter to show well. The palate is nicely fresh, but with a slight degree of sweetness, still quite evident tannins, quite precise and not muddy, this wine could do with a few years cellaring yet.
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12/6/2011 - Stefanos T. wrote: 91 Points
Slightly bretty and leathery nose but not off-putting. Sweet spice, ground coffee, hints of florality and pepperiness are coated within a very Bordeaux-like cedar aroma. Balanced use of oak does not overwhelm fruit. Palate has freshness of fruit, loose tannins and gives a refreshing and clean finish. Drinkable right away. Beautiful wine with maybe a little too much cedar aromatics, but still a nice wine.
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12/5/2011 - Dokken wrote: 91 Points
Evolved with evident herbaceousness of cedar and bell peppers followed by black fruit, cigar box and evident new oak which is actually 100% new. Combines power with finesse due to good balance between bright acidity, medium+ ripe and chewy tannins against generous alcohol and medium full body. Some complexity has already revealed. A cross of N World with Old World in style.
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