Well balanced - smooth but not silky. Tart cherry, especially on the nose. A little acid in the after taste (sour keys - I like it) but doesn't otherwise have a long finish.
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Cinnamon/allspice nose. Tart cherry fruit in front with some green olive and dusty soil notes. Improves a lot with a couple of hours of air. Good with spicy food.
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Tastes like dark red bitter cherry juice. Well balanced acid and minerals. Improved over time with meal and became a beautiful elegant wine. Gravel in middle and finish. Ready to drink now and will last a few more years.
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Quite an elegant wine that makes a good impression. Light, transparant red color. Open nose with dark red berries, cedar and earthy tones. The taste is fruity with spicy notes and with a long, clean aftertaste. Adequate acidity and soft tannins.
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11/14/2017 - alexc wrote: 88 Points
Tiring?
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1/17/2016 - tpater wrote: 90 Points
Well balanced - smooth but not silky. Tart cherry, especially on the nose. A little acid in the after taste (sour keys - I like it) but doesn't otherwise have a long finish.
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1/3/2015 - Doblk Likes this wine: 89 Points
Cinnamon/allspice nose. Tart cherry fruit in front with some green olive and dusty soil notes. Improves a lot with a couple of hours of air. Good with spicy food.
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4/2/2014 - jeffreymmckay wrote:
Tastes like dark red bitter cherry juice. Well balanced acid and minerals. Improved over time with meal and became a beautiful elegant wine. Gravel in middle and finish. Ready to drink now and will last a few more years.
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11/23/2013 - denver_vinder Likes this wine: 91 Points
Quite an elegant wine that makes a good impression. Light, transparant red color. Open nose with dark red berries, cedar and earthy tones. The taste is fruity with spicy notes and with a long, clean aftertaste. Adequate acidity and soft tannins.
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