PnP at restaurant. No decanting needed and no sediment. Tannins are soft, but stand out more from the reticent fruit. Probably a few years beyond peak, and I would drink soon.
Do you find this review helpful? Yes - No
/ Comment
Purchased by the glass at North End Grill, I am not sure how long the bottle had been open, but open from the start, more fruit forward, but not heavy and not too tannic, perhaps not classic, but it went really well with the roasted chicken, very quaffable and drinking well now
Do you find this review helpful? Yes - No
/ Comment
A dark rose ruby red. Bright and nicely acidic with rich plum, sweet cherry, and tart currant. Long and lively (not at all weighty), closing with a sense of ground. Still holding pretty well.
Do you find this review helpful? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
6/2/2018 - vinole wrote: 90 Points
PnP at restaurant. No decanting needed and no sediment. Tannins are soft, but stand out more from the reticent fruit. Probably a few years beyond peak, and I would drink soon.
Do you find this review helpful? Yes - No / Comment
6/4/2013 - Federsin Likes this wine:
Purchased by the glass at North End Grill, I am not sure how long the bottle had been open, but open from the start, more fruit forward, but not heavy and not too tannic, perhaps not classic, but it went really well with the roasted chicken, very quaffable and drinking well now
Do you find this review helpful? Yes - No / Comment
6/3/2013 - smphelps wrote: 91 Points
A dark rose ruby red. Bright and nicely acidic with rich plum, sweet cherry, and tart currant. Long and lively (not at all weighty), closing with a sense of ground. Still holding pretty well.
Do you find this review helpful? Yes - No / Comment
4/13/2013 - Mh33 wrote:
Past prime
Do you find this review helpful? Yes - No / Comment