This is a decent wine but it has some uncharacteristic traits of tangy tart taste and broad blended body. The mineral crispness one might find in the aroma is not followed by the taste. All said, probably less impressed given the price.
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Drank this all afternoon and into the evening as people came and went for David's celebration. It has a persistent sweet floral nose, and subtle fruit and balanced acidity on the palate. This is fabulous with lighter food, including the cheeses and the pumpkin-carrot-onion soup we were pushing on folks. Sad to see my last bottle go. And I think I cleaned Andrea out...
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9/28/2014 - wdlohr wrote: 87 Points
This is a decent wine but it has some uncharacteristic traits of tangy tart taste and broad blended body. The mineral crispness one might find in the aroma is not followed by the taste. All said, probably less impressed given the price.
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10/5/2013 - M.Batard wrote: 89 Points
Drank this all afternoon and into the evening as people came and went for David's celebration. It has a persistent sweet floral nose, and subtle fruit and balanced acidity on the palate. This is fabulous with lighter food, including the cheeses and the pumpkin-carrot-onion soup we were pushing on folks. Sad to see my last bottle go. And I think I cleaned Andrea out...
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12/27/2012 - M.Batard wrote: 89 Points
Pales next to the Gerard Boulay.
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6/30/2012 - M.Batard wrote: 90 Points
Perfect with halibut ceviche.
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