2010 Raymond Cabernet Sauvignon Family Classic North Coast

Community Tasting Notes (6) Avg Score: 87.3 points

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  3/29/2020 - Scottmichaels wrote: 90 Points

  Decanted for 2 hours. Didn’t really open up for 3-4 hours. Initial heat that subsided. Didn’t appear to be past its prime, but also didn’t seem to be any reason to keep holding.

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  3/19/2014 - trastevere Likes this wine: 90 Points

  Lovely deep red color. Attractive aromas of berry fruit and a touch of cedar. Good fruit, mainly cherry and dark berries, nicely integrated smooth vanilla oak, good finish. Great with flat-iron steak and slow cooked duck.

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  12/9/2013 - TedH Likes this wine: 92 Points

  This Wine is FANTASTIC... A very appealing bouquet with anise and maybe tobacco. A great feel in the mouth, and a long wonderful finish. I would be proud to have a cellar full of this...

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  9/16/2013 - Winegirl1959 Likes this wine: 90 Points

  A very good drinkable cab, great with food

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  7/6/2013 - Rezy13 wrote:

  Semi translucent dark garnet; nose of mint, herbs, allspice clove and cassis keep this from being vegetal; soft mouthfeel, med+ body, plummy, fruity, and floral; very decent, should be more food friendly than many Cabs.

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View all 6 Community Tasting Notes

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