2003 Navarro Vineyards Pinot Noir "Méthode à l'Ancienne"

Community Tasting Notes (9) Avg Score: 89.6 points

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  5/26/2011 - MeMyself&I wrote: 89 Points

  a tiny bit of bricking but overall still pretty damn good....

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  6/1/2009 - ksmith wrote: 90 Points

  Red color with some rust. Nose of orange flowers, red cherry with some earthy mushroom aromas. Light on the palate with strawberry and cherry. Pleasant acidity (having left over salmon tonight). Holding up well.

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  4/27/2008 - soyhead wrote: 91 Points

  light red colored with rusty rose appearing on edge of glass.
  nose -livery light red fruits (cranberry, red cherry), touch of orange peel, hint of caramel. Alight but perfumey nose.
  Mouth - mid bodied, well balanced, good acidity and very sparse tannins. A touch of sweet red juicy fruit on the tip of the tongue, with some subtle spice on the midpalate, and a long finish with a hint of bitterness. Thoroughly enjoyed with good company.

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  11/13/2007 - thebonnydooner wrote: 88 Points

  I thought that this was pretty good. Lovely clear strawberry cherry colour, definite brick hint on the robe and rim. Nose is pretty mature pinot, lots of mushroom and dried herb along with sweet cherry and strawberry fruit. Light bodied but with sweet cherry and strawberry fruit, quite crisp with mouthwatering acidity that pair well with food (it was great with salmon), a little tart on the finish, but with a long aftertaste. Very good pinot. Very burgundian in style. I would say that this is pretty much at peak.

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  3/11/2007 - krsfrogg wrote:

  Light garnet color...pleasing nose of cherry and nutmeg...a very simple pinot...not a whole lot going on...an overwhelming tart/sour streak that I did not find at all pleasing

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