PnP. In a great spot right now. A wine of great balance and elegance that just glides across the palate. Very generous on palate but held together nicely with good acidity. Not a blockbuster wine but just a joy to drink. WOTN among some 2008 red 1er Cru from Vogue, Gibourg, Clavelier and Comtes Armand.
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A Few Meals in Burgundy; 3/20/2016-3/26/2016 (Burgundy): Ripe peach with apple and fresh floral notes. Good intensity and richness, moderate nuance. Very pleasurable now, while also showing the structure to hold and age.
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1/7/2024 - winelover1808 wrote:
sadly deep golden color and oxidized. opened four white burgs in one night, three were oxed and undrinkable - this was one of them
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7/4/2020 - SteelerFan wrote: 93 Points
Fresh, long and tasty. Medium-light body and color. Terrific with grilled fish.
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5/10/2018 - Drankard wrote: 93 Points
PnP. In a great spot right now. A wine of great balance and elegance that just glides across the palate. Very generous on palate but held together nicely with good acidity. Not a blockbuster wine but just a joy to drink. WOTN among some 2008 red 1er Cru from Vogue, Gibourg, Clavelier and Comtes Armand.
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4/25/2018 - rocknroller wrote: 92 Points
Some Excellent Mixed Whites at Martina (Martina, Mpls): Another very good wine tonight. I really liked this too. Apple, stone fruits, good body and nice texture.
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3/23/2016 - Burgundy Al wrote: 91 Points
A Few Meals in Burgundy; 3/20/2016-3/26/2016 (Burgundy): Ripe peach with apple and fresh floral notes. Good intensity and richness, moderate nuance. Very pleasurable now, while also showing the structure to hold and age.
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