Deep ruby in the glass. Pronounced nose of red currant, blackberry, forest floor, eucalyptus. Palate high acid, med tannins, consistent with nose. Could have easily gone another 5 years but paired well with Xmas lunch.
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12/27/2017 - ChrisPage Likes this wine: 91 Points
Deep ruby in the glass.
Pronounced nose of red currant, blackberry, forest floor, eucalyptus. Palate high acid, med tannins, consistent with nose. Could have easily gone another 5 years but paired well with Xmas lunch.
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