NV Broadbent Madeira Sercial 10 Years Old

Community Tasting Notes (20) Avg Score: 90.1 points

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  3/9/2024 - Eric wrote:

  ESTG does Oregon Pinot (Newcastle, WA): Textbook showing, just love this, sherry-like, wonderful acidity.

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  1/23/2024 - Takao wrote: 91 Points

  Medium amber. Medium(+) aromas of apricot, white chocolate, cheese rind, dried peach, caramel, soy sauce, vanilla, coffee, roasted hazelnut, orange peel. Medium dry, medium(+) body, med(+) acidity, high alcohol, medium(+) finish. Some viscous texture. Well made balanced and tasty. Ripe fruits and tertiary notes supported by acidity.

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  10/29/2023 - cos65 Likes this wine: 92 Points

  Clear light golden amber
  Light rum raisin nose
  Off dry with piercing acidity and a bitter hazelnut and orange peel finish.
  Nice stuff in this price range

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  11/27/2022 - dbkitc wrote: 91 Points

  This is terrific for its level. Amber with a hint of ruby. Spicy, nutty, sticky toffee pudding nose. Medium rich and medium sweet. What I love is the penetrating acid and structure which really balances things out. Would work well with a meal or on its own. A terrific $50 Madeira. (91)

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  4/10/2022 - Heynetty Likes this wine:

  D5 DipWSET FORTIFIED WINES with Adam Chase and Matt Gaughan; 4/9/2022-4/10/2022 (St Francis' Yacht Club San Francisco): A: Medium amber
  N: Medium (+) nose of honey, dried pear, cooked apples, hazelnuts, marmalade, caramel, smoke, burnt toffee
  P: Medium sweet (I thought medium dry at first), high acidity, high alcohol, medium (+) intensity and medium (+) body and medium finish
  C: sugar and acid are balanced and so this is still refreshing. The intensity of fruit, nuts and burnt sugar flavors come to a curtailed finish of a wine that is hinting at the onset of complexity. This wine is of good quality. Better examples may have greater length and more complexity
  Not suitable for ageing.

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