Sweetish, slightly raisiny red and dark fruit flavours, red cherry, smoky bacon, spices, liquorice, light vegetal notes, and smoke, with medium-level acidity that puts the wine in a warmer climate, mostly resolved tannin, and very good length of the spicy finish. Broad and smoothly textured. Not the most structured, tense, or energetic Pinot Noir, but likeable and very drinkable.
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Cherries,herbs and licorice on the nose, darker fruit on the palate with a sour tone and minerality. A bit of orangezest and sour cherries on the finish Worked well with lambsteak.
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3/18/2021 - PSPatrick wrote: 90 Points
Sweetish, slightly raisiny red and dark fruit flavours, red cherry, smoky bacon, spices, liquorice, light vegetal notes, and smoke, with medium-level acidity that puts the wine in a warmer climate, mostly resolved tannin, and very good length of the spicy finish. Broad and smoothly textured. Not the most structured, tense, or energetic Pinot Noir, but likeable and very drinkable.
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5/30/2020 - fcxj wrote: 80 Points
Stodgy, meh.
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1/6/2018 - hubas wrote: 90 Points
Great pinot. Prefere it quite young
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2/13/2017 - Mingestrom Likes this wine: 89 Points
Cherries,herbs and licorice on the nose, darker fruit on the palate with a sour tone and minerality. A bit of orangezest and sour cherries on the finish Worked well with lambsteak.
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11/6/2015 - Sevencircles Likes this wine: 90 Points
Nose: Herbs, cherries, strawberries, plums. Great, a bit like a Volnay 2009
Attack: Dark fruit, minerals pretty much like a varm year burgundy
Midpalete: A bit more hollow and very sour first Kiwiwarnings here.
Finish: Long and sour some minerals too
There is a bit of hollow sourness but worth 90 points. Doubt that it will improve.
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