Nose: blackberry, black currant jam, asphalt, mint, smoke, baking spices Taste: full bodied, medium acidity, medium+ tannins, blackberry, black currant jam, plum, asphalt, mint, smoke, good balance and complexity
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Weekly tasting group #164; A fully blind test. (@ SB): Ripe dark forest fruits in the bouquet. Same on the palate, some toast, oak, chocolate, a firm amount of sweetness but also good acidity and slightly sticky tannin. Will improve with a few more years of ageing. 87+
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9/9/2017 - Grochol Likes this wine: 91 Points
Nose: blackberry, black currant jam, asphalt, mint, smoke, baking spices
Taste: full bodied, medium acidity, medium+ tannins, blackberry, black currant jam, plum, asphalt, mint, smoke, good balance and complexity
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4/20/2015 - Zweder wrote: 87 Points
Weekly tasting group #164; A fully blind test. (@ SB): Ripe dark forest fruits in the bouquet. Same on the palate, some toast, oak, chocolate, a firm amount of sweetness but also good acidity and slightly sticky tannin. Will improve with a few more years of ageing. 87+
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