Opened, decanted and enjoyed on its own and then with food (reverse sear pork chop and lima beans Roman style (replacing Fava beans) in case you were wondering). Nice vibrant ruby color. Nose offers cedar and cigar box along with dried tomatoes. Dusty dried cherries as well. Bright sour cherry intro, with a touch of soy and mushrooms on the mid-palate, followed with dried cherry skin on the finish. Little bit of heat on the back end. Enjoyable.
Italian label states 14%abv. Importer label states 11 - 14 % abv. Black wax seal; Branded cork, no vintage.
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1/15/2022 - t_moderne wrote: 91 Points
Opened, decanted and enjoyed on its own and then with food (reverse sear pork chop and lima beans Roman style (replacing Fava beans) in case you were wondering).
Nice vibrant ruby color.
Nose offers cedar and cigar box along with dried tomatoes.
Dusty dried cherries as well.
Bright sour cherry intro, with a touch of soy and mushrooms on the mid-palate, followed with dried cherry skin on the finish.
Little bit of heat on the back end.
Enjoyable.
Italian label states 14%abv.
Importer label states 11 - 14 % abv.
Black wax seal;
Branded cork, no vintage.
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9/25/2021 - burg72 wrote: 89 Points
Well integrated tannins and nice acidity, but missing the fruit. Not sure if it is getting better
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12/31/2020 - WoodieBayArea wrote: 90 Points
Ok, nothing exciting to me, pleasant but a little ‘dark’ in character for me
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11/16/2019 - Beatsmith8 wrote: 92 Points
Nice balance albeit a bit oak heavy
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12/17/2018 - TrueLoker Likes this wine: 92 Points
крутейший Санджовезе пойманный к тому же в отличной, зрелой и уже полностью готовой форме. Очень большое удовольствие доставил!
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