Bryllupsdag 04, og grillet ytrefilet. Forsmak med bruden. Tydelig moden lukt, plomme. Mørk og fast smak. Åpner litt opp med luft, vanlje, rognebær og krydder. Grilla paprika.
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Svak lukt rett etter åpning, vanilje og tørket frukt med litt luft. Moden smak tørka tranebær. God syre og fortsatt fast avslutning. Minner mye om portvin, klarer blåskimmelost med glans. Plommer
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Between red and ruby in colour. Nose: Mainly fruity, with herbal notes; sour cherry, dark cherry; cherry stones, raspberry, garrigue, sage and dried rosemary. (89p) Taste: The arrival is fruity and soft, with raspberry and sweet cherry. On the mid palate the cherry stones are more prominent, alongside the juicy sweet cherry fruitiness. The exit continue with these elements into a fairly long and juicy aftertaste. (89-90p) A Burgundian, medium bodied and delicate CdP which drinks well now and whose juicy fruitiness is its greatest asset. It will probably not gain from further cellaring. Drinks best at a Burgundian temperature, around 16-18 °C. Total score 89 points.
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Dark, browny red colour. Smell of cinnamon, anise and red berries. Well developed tannins, charry flavour, but taste is a bit short and not as developed as I hoped. A little disappointed, but perhaps the wine is past it's best.
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7/10/2022 - FjordogFjell wrote: 87 Points
Bryllupsdag 04, og grillet ytrefilet. Forsmak med bruden. Tydelig moden lukt, plomme. Mørk og fast smak. Åpner litt opp med luft, vanlje, rognebær og krydder. Grilla paprika.
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5/16/2020 - FjordogFjell wrote: 90 Points
Svak lukt rett etter åpning, vanilje og tørket frukt med litt luft. Moden smak tørka tranebær. God syre og fortsatt fast avslutning. Minner mye om portvin, klarer blåskimmelost med glans. Plommer
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11/23/2019 - SAND Likes this wine: 89 Points
Between red and ruby in colour.
Nose: Mainly fruity, with herbal notes; sour cherry, dark cherry; cherry stones, raspberry, garrigue, sage and dried rosemary. (89p)
Taste: The arrival is fruity and soft, with raspberry and sweet cherry. On the mid palate the cherry stones are more prominent, alongside the juicy sweet cherry fruitiness. The exit continue with these elements into a fairly long and juicy aftertaste. (89-90p)
A Burgundian, medium bodied and delicate CdP which drinks well now and whose juicy fruitiness is its greatest asset. It will probably not gain from further cellaring. Drinks best at a Burgundian temperature, around 16-18 °C.
Total score 89 points.
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10/24/2017 - brianakrin wrote: 88 Points
ready. Just OK. Light
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2/14/2016 - Borrejac wrote: 84 Points
Dark, browny red colour. Smell of cinnamon, anise and red berries. Well developed tannins, charry flavour, but taste is a bit short and not as developed as I hoped. A little disappointed, but perhaps the wine is past it's best.
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