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Who Likes This Wine(3)

  1. cono_sur

    cono_sur

    3,043 Tasting Notes

  2. MindMuse

    MindMuse

    2,179 Tasting Notes

  3. PaulusLoZebra

    PaulusLoZebra

    1,442 Tasting Notes

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Community Tasting Notes (3) Avg Score: 90.5 points

  • Black plum and dark berry aromas from the cork. Aromas of wild flower, cinnamon, wet earth, sweet spice, sage, clove and red cherry waft from the glass with terrific complexity. The mouthfeel is soft on the medium-bodied palate with supple, fine-grained tannins. Delicious raspberry, floral and oak spice flavours. Well-balanced with racy acids and very good length on the finish. Enjoy over the next 3-4 years.

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  • A highly extracted, New World style Barbera, much more like a Barbera Superiore - but with less structure - than a Normale. Deep, dark purple color befitting the winery's name; musty, smokey, earthy fragrances, red and black fruits, with some spice; rich, smooth mouth feel, nicely dry finish (somehow reminiscent of a great Lambrusco), mild tannins, medium acidity. This wine was a lot of fun. If the wine has one shortcoming it is indeed a very short finish. Straightforward, for immediate consumption. At $16-19 a very good QPR.

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  • No notes, but this was excellent. On the full-bodied side for a Barbera, but silky smooth on the palate with nice flavor intensity. A winner at the price point for sure.

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WineAlign

  • By David Lawrason
    6/15/2016, (See more on WineAlign...)

    (Ca'viola Brichet Barbera D'alba red) Login and sign up and see review text.
  • By John Szabo, MS
    5/13/2016, (See more on WineAlign...)

    (Ca'viola Brichet Barbera D'alba red) Login and sign up and see review text.

Vinous

  • By Antonio Galloni
    Everyday Piedmont - Dolcetto, Barbera and Langhe Nebbiolo (Nov 2014), 11/1/2014, (See more on Vinous...)

    (Ca' Viola Barbera D'alba Brichet) Login and sign up and see review text.

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