This Estate Grown Pinot features grape clones from Pommard and Dijon, which typically delivers smoky cherry notes On the palate the wine was clean and crisp with earthy black cherries and hints of spice. We had it with a charcuterie board and it was gorgeous. At only 6 years, it is drinking nicely now, especially if your preference is fresh primary fruits over earthier dried fruit versions of Pinot, but could easily go another 5 years.
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Ripe, bit jammy fruits in the nose. Quiet fresh and very drinkable. Not worth collaring, I think. Enjoy it ls fruit and drink up. Simple, hedonistic wine.
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10/19/2020 - larrypitoni@gmail.com Likes this wine: 90 Points
had a very earthy mouthfeel, light fruit and smoke, good structure and mid length finish. Went well with an equally earthy shitaki mushroom soup
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3/18/2020 - Truthinwine Likes this wine: 94 Points
This Estate Grown Pinot features grape clones from Pommard and Dijon, which typically delivers smoky cherry notes On the palate the wine was clean and crisp with earthy black cherries and hints of spice. We had it with a charcuterie board and it was gorgeous. At only 6 years, it is drinking nicely now, especially if your preference is fresh primary fruits over earthier dried fruit versions of Pinot, but could easily go another 5 years.
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11/15/2018 - garycpn Likes this wine:
Very nice. Took about 20 minutes to open up.
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11/6/2017 - smoss wrote: 88 Points
Very jammy and fruity, consistent with other reviews. Drinks well, but not a typical Pinot in my opinion.
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7/4/2017 - Povilas wrote: 88 Points
Ripe, bit jammy fruits in the nose. Quiet fresh and very drinkable. Not worth collaring, I think. Enjoy it ls fruit and drink up. Simple, hedonistic wine.
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