Still a little high toned, but the acidity has definitely calmed down from the last bottle two or so years ago. This is a true representation of Syrah with all the meaty, animalistic characteristics. I quite enjoyed it again.
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I'm going to break with the crowd to date and say this was a really fabulous cool-climate Syrah. Distinct white pepper and spicy elements, combined with blue fruits a stout structure and a delicious finish. If the finish had been a bit longer, it would merit an even higher score.
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11/1/2020 - Schube wrote: 89 Points
Definitely cool climate syrah, acidic, and peppery, but not my style. I don't like the mouth feel, a bit round. I think the acidity overwhelms for me.
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8/17/2019 - JohnnyBer Likes this wine: 91 Points
Still a little high toned, but the acidity has definitely calmed down from the last bottle two or so years ago. This is a true representation of Syrah with all the meaty, animalistic characteristics. I quite enjoyed it again.
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12/17/2016 - ewsds Likes this wine: 93 Points
I'm going to break with the crowd to date and say this was a really fabulous cool-climate Syrah. Distinct white pepper and spicy elements, combined with blue fruits a stout structure and a delicious finish. If the finish had been a bit longer, it would merit an even higher score.
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10/5/2016 - chatters wrote:
Six nations tasting (49 King Street Wharf): Peppery and perfumed. A little short on the palate though
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4/30/2016 - Drew Pauk, CWE wrote: 90 Points
Very enjoyable cool climate Syrah. High acid, maybe a bit too high.
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