Moderately opaque purple. Aromas of blackberry and plum with some meaty undertones and spicy oak notes. On the palate it is round and fruit forward with slightly peppery finish. Blend of 40% Monastrell, 30% Tempranillo, 20% Syrah, and 10% Cabernet Sauvignon.
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Medium plus nose shows raisin, fresh flowers and decaying flowers, crushed violets, red plum, blackberry, sage, balsamic. Palate matches those notes and it comes out beautiful, also medium plus tannins grip you quickly, iron, meaty but fresh at the same time. Finishes bone dry. Interesting stuff. Lots of wine for the $$.
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2/8/2017 - ashikoh wrote: 86 Points
Moderately opaque purple. Aromas of blackberry and plum with some meaty undertones and spicy oak notes. On the palate it is round and fruit forward with slightly peppery finish. Blend of 40% Monastrell, 30% Tempranillo, 20% Syrah, and 10% Cabernet Sauvignon.
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11/30/2016 - GTFreek wrote:
40/30/20/10 Monastrell(Mourvedre)/Tempranillo/Syrah/Cabernet.
Medium plus nose shows raisin, fresh flowers and decaying flowers, crushed violets, red plum, blackberry, sage, balsamic. Palate matches those notes and it comes out beautiful, also medium plus tannins grip you quickly, iron, meaty but fresh at the same time. Finishes bone dry. Interesting stuff. Lots of wine for the $$.
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