2010 Easton Barbera Cooper Ranch

Community Tasting Notes (4) Avg Score: 88 points

• Options

  • Post a Comment
  • View NateR's profile
  • Report Issue

  5/9/2019 - NateR Likes this wine: 89 Points

  Aromas of blackberries, cherries, and oak. Same flavors as well, though the charred oak overpowers. More tannic and full-bodied than any other barbera I've had.

  Do you find this review helpful? Yes - No / Comment

• Options

  • View RockersChalk's profile
  • Report Issue

  4/26/2019 - RockersChalk Likes this wine: 93 Points

  Well balanced Barbera, very minimal tannins which is not easy to do from the Foothills. Great wine.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View Insane Diego's profile
  • Report Issue

  2/10/2019 - Insane Diego wrote: 86 Points

  Opened 60 min before pouring.
  Nice light lilac flower on the nose.
  Light berry front end but nothing after that.
  Very light and not much fruit left.
  Worked fine with some sunset cheese.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View wgmccallum's profile
  • Report Issue

  12/13/2017 - wgmccallum Likes this wine: 89 Points

  On the nose, blackberry pie (with the pie crust), notes of undergrowth, and floral hints. Soft sweet juice on the palate with a blousy acid fringe, late arriving tannins showing their grit, simple finish. Loose, lively, and lovable. 89.

  Do you find this review helpful? Yes - No / Comment

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.