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Now a bit more rounded and a bit funky,
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As always this is a great effort from Giorgio Rivetti and the Contratto team. I like it a lot. Brioche and a long aftertaste.
12/2/2022 - Ben Christiansen wrote:
Now a bit more rounded and a bit funky,
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12/25/2016 - micsauer Likes this wine: 92 Points
As always this is a great effort from Giorgio Rivetti and the Contratto team. I like it a lot. Brioche and a long aftertaste.
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